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Mas Haut Buis - Les Carlines 2013

Languedoc

Red

Sold individually

Drink or Keep

Rated 3.5/5Rated 3.5/5Rated 3.5/5Rated 3.5/5Rated 3.5/5
3.5/5 (2 customers)

14,5/20

RVF

(2012 vintage notes)

Les Carlines opens with a nose that's at once wild, animal and floral, and the palate responds with an abundance of fruity flavors dominated by blackcurrant and crushed blueberry. The nascent roundness of the tannins is appreciated, as are the pretty bitters on the finish. A lovely, elegant bottle!

Features

Estate

Domaine Mas Haut Buis

Cuvée

Les Carlines

Vintage

2013

Designation

Coteaux du Languedoc Terrasses du Larzac

Region

Languedoc

Grape varieties

Grenache, Carignan, Syrah

Terroirs

limestone scree on the Larzac plateau

Viticulture

traditional cultivation without chemical fertilizers or other treatments

Harvest

manual

Winemaking

in concrete tanks with no added oenological products, natural selection of the yeasts present on the skins

Breeding

12 months in concrete vats

Alcohol content

12.5 %

Tasting & pairing

Eye

pretty ruby color

Nose

at once wild, animal and floral

Mouth

responds with an abundance of fruity flavors dominated by blackcurrant and crushed blueberry. We appreciate the emerging roundness of the tannins and the pretty bitters on the finish.

Serve

at 15-17°C

Open

1 hour before

Drink from

2015

Drink before

2023

Production

16,000 bottles

Food and wine pairing

Food and wine pairing

enjoy with red and white meats, grilled meats, cheeses...

Domaine Mas Haut Buis

More information on Domaine Mas Haut Buis

Coteaux du Languedoc

More information on Coteaux du Languedoc

Expert opinion

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated (2015 guide) 14.5/20 (vintage 2012) (Good wine)

Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the domain :

Mas Haut-Buis is first and foremost an exceptional high-altitude site, nestled some 650 meters above sea level between garrigue, olive and almond trees. The 14 hectares are made up of no fewer than twelve separate plots. Olivier Jeantet, who settled here in 1999, is a self-taught winemaker who quickly grasped the secrets of the trade and the exacting standards required to produce great wines of character, reflecting the tension and uprightness of the Terrasses du Larzac. A heritage of old vines, hard work in the vineyard, ageing in large containers and meticulously thought-out blends have enabled this estate to become one of the appellation's leading names.

Customer reviews

Customer rating

Rated 3.5/5Rated 3.5/5Rated 3.5/5Rated 3.5/5Rated 3.5/5

3.5/5

out of 2 reviews

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. J CHRISTOPHE D. Published on 27/06/2016

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. ALEXANDRE A. Published on 18/10/2015

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Background

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