"La Calade? The name given in the South of France to a sloping stone-paved street, such as the one Jacques Bilhac used to walk to school. It has earned him a second Favorite after the one obtained for the 2015 vintage. There's no need to get formal about the reserved nose of blackcurrant and licorice: the fruit and garrigue come to the fore in an intense, refined, caressing, fresh palate, supported by firm, finely sculpted tannins. Class and great cellar potential". (Le Guide Hachette 2023)
Features
Estate
Domaine de l'Aster
Cuvée
En montant la calade
Vintage
2019
Designation
Languedoc
Region
Languedoc
Grape varieties
63% Grenache noir, 30% Syrah, 7% Carignan
Terroirs
Schist, villafranchian basaltic scree, miocene, clay-limestone
Viticulture
Raisonnée, HVE (High Environmental Value)
Harvest
Manual
Winemaking
De-stemming, vatting by terroir and grape variety, 2-week vatting period, pumping over and delestage, temperature-controlled fermentation.
Breeding
Exclusively in tank
Alcohol content
14,5%
Tasting & pairing
Nose
Fruity blackcurrant and liquorice, floral and garrigue notes
Mouth
Elegant and refined, with firm tannins and good intensity. Peppery notes and persistent finish.
Serve
AT 16-18°C
Open
1 to 2 hours in a carafe
Drink before
2030
Food and wine pairing
Enjoy with red meats, sauces, cheeses...
Domaine de l'Aster
Languedoc
Expert opinion
Guide Hachette des vins
Wine rated (guide 2023) 3*Coup de Coeur (Exceptional wine)
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the wine:
La Calade? The name given in the South of France to a sloping stone-paved street, such as the one Jacques Bilhac used to walk to school. It has earned him a second Favorite after the one obtained for the 2015 vintage. There's no need to get formal about the reserved nose of blackcurrant and licorice: the fruit and garrigue come to the fore in an intense, refined, caressing, fresh palate, supported by firm, finely sculpted tannins. Class and great cellar potential.
About the domain :
From an old winegrowing family, Jacques Bilhac, joined in 2003 by his brother Alex, heads 30 ha of vines, most of whose grapes he entrusts to the cooperative winery. In 2014, the brothers built their own winery and withdrew 7 ha from the "coop" to make their own wines.
Customer reviews
Customer rating
3.8/5
out of 8 reviews
Note and review by M. GILLES D. Published on 10/02/2023
Discovered at the Vinisud trade show, this cuvée won me over. A lovely, fresh attack of extreme finesse, giving way to great depth and volume, with nuances of bright, mature red fruit (periwinkle, raspberry, strawberry) and a bouquet of laurel and spices. The supple, silky texture envelops the palate in gentle warmth, lengthening on a precise, persistent line with a hint of pepper. A generous, Mediterranean harmony with a bright future at a contained price. This graceful cuvée has found its place alongside headless larks bathed in their tomato basil sauce, and penne al denté. Score = 4.2.
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Note and review by M. BERNARD D. Published on 15/05/2024
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Note and review by M. JED D. Published on 17/12/2023
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Note and review by M. ROMAN T. Published on 11/08/2023
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Note and review by M. VINCENT D. Published on 16/06/2023
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Note and review by M. JACQUES A. Published on 03/06/2023
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Note and review by M. ETIENNE M. Published on 28/04/2023
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Note and review by M. MICHEL R. Published on 01/04/2023
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