Le Clos du Serres - Languedoc Saut du Poisson 2022
Languedoc
White
Sold individually
Drink or Keep
91/100
RVF
"A very confidential parcel on the Ruffes terroir, to be discovered urgently!
A fine, mineral nose with notes of anise and laurel. Fat on the palate, but the finesse quickly comes through. Beautiful aromatic complexity on white fruits without becoming perplexing, balanced by superb freshness.
Features
Estate
Le Clos du Serres
Cuvée
Saut du Poisson
Vintage
2022
Designation
Languedoc
Region
Languedoc
Grape varieties
65% Grenache blanc, 20% Carignan blanc, 15% Vermentino
Terroirs
Plot of land, Ruffes soil, thick sandstone deposits accumulated 250 million years ago, south-east of the village
Viticulture
Certified organic
Harvest
Manual, sorting in the cellar
Winemaking
Traditional and meticulous, in vats and barrels
Breeding
75% in vats and 25% in barrels
Alcohol content
13%
Organic
Yes
Tasting & pairing
Eye
Bright golden colour
Nose
Enchanting, with notes of white and yellow fruit, laurel and aniseed.
Mouth
Rich, fruity attack, lovely complexity with the arrival of more floral aromas, balanced by a lovely freshness.
Serve
AT 10°C
Drink before
2025
Food and wine pairing
A perfect accompaniment to rabbit terrine, poultry leg with sage, red mullet fillets with olive purée, wild mushroom cassolette, grilled sardines, asparagus velouté...
Le Clos du Serres
Languedoc
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2024) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
Clos du Serres was created in 2006 in Saint-Jean-de-la-Blaquière, in the foothills of the Larzac mountains, at an altitude of almost 300 metres. Vintage after vintage, we find the same systematic quest for sincerity. The range has been remodeled around the Maros on schist, with its perfect balance between density and drinkability; the Sainte-Pauline, on sandstone and galets roulés, supple and greedy; the Palas on sandstone and schist, sappy and firm; and the Saint-Jean, rounded and tasty, a blend of terroirs. Humeur-vagabonde comes from a Syrah and a Carignan that few are capable of bringing to this level of charm: youthful on the palate, it doesn't look a day over 85. But the whole range differs only in nuances, with the domaine's signature strongly permeating all the cuvées, the originally rather powerful style evolving into much more airy nuances - bravo!
Guide Hachette des vins
Domaine rated (guide 2024) 1*Star (Very successful wine)
About the domain :
Between the sun of the Hérault and the fresh air of the Aveyron, on a mosaic of schist, pebbles and red sandstone, Sébastien Fillon took over this 15-hectare estate in 2006. This chemical engineer by training, assisted by his wife Béatrice, now manages his vineyard using organic farming methods.
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Rated wine (guide 2025 ) 91/100
Domaine rated (guide 2025) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the wine:
Grenache blanc, carignan blanc and rolle give birth to Saut du Poisson 2022, with a fine, energetic juice of citron and fresh almond. A fine white with personality to spare.
About the domain :
Founded in 2006 by Béatrice and Sébastien Fillon in the Saint-jean-de-la-Blaquère area, in the heart of the Terrasses du Larzac, this 15-hectare estate benefits from both geological diversity (schists, ruffes, sandstones and pebbles) and a wide temperature range between day and night. In the vineyard, our approach is highly respectful of the grapes and the ecosystem. In the cellar, built of Gard stone, wood has no place: the wines are vinified by parcel and aged exclusively in concrete tanks. The emphasis is on the purest expression of terroir and raw material. This is evident in the wines, which are full of personality, tactile and complex, leading us to award the domaine a star.
Customer reviews
Customer rating
5/5
out of 1 review
Note and review by M. ERIC C. Published on 24/11/2024
See all reviews from this customer
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