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Château de Coulaine - Chinon La Diablesse 2021

Loire

Red

Sold individually

To keep

94/100

RVF

(2020 vintage notes)
cabernet franc
complex
mineral
red meat
long-keeping wine
old vines

La Diablesse is made from organic vines over 70 years old. An emerging nose of fine aromatic amplitude is offset by a rich, concentrated palate of red fruits (blackberry, blackcurrant, cherry) and an assertive, sanguine tannic structure. The chalky minerality will reveal itself in several years. Great ageing potential!

Features

Estate

Château de Coulaine

Cuvée

La Diablesse

Vintage

2021

Designation

Chinon

Region

Loire

Grape varieties

Cabernet Franc (50 à 110 ans), vieilles vignes

Terroirs

Clay-limestone, a blend of parcels from the hillsides and plateaus near the château. What they have in common is their terroir of calcareous sands and silts, with the tuffeau bedrock still present at depth.

Viticulture

Certified organic

Harvest

Manual

Winemaking

Traditional with indigenous yeasts. Slow malolactic fermentation in barrels after alcoholic fermentation in concrete vats, wine neither fined nor filtered.

Breeding

10 months in concrete vats and oak foudres

Alcohol content

12,4%

Organic

Yes

Tasting & pairing

Eye

Dark ruby red

Nose

Fine, ripe red fruit, tobacco

Mouth

Structured, with wood still slightly present. Red fruit aromas and fine, still-tight tannins.

Serve

Decant at 18°C

Open

1 hour before

Drink from

2025

Drink before

2033

Food and wine pairing

Food and wine pairing

Enjoy with local cuisine, game for its warmth and creaminess. Gastronomic refinements: oxtail tian, géline with truffles, wild boar ham with wine lees...

Château de Coulaine

More information on Château de Coulaine

Chinon

More information on Chinon

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2024) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the domain :

The new generation at the helm of the Bonnaventure family, Jean and Tatiana, are taking this historic estate, planted with vines as far back as the 14th century, and whose 12-hectare vineyard almost disappeared after the serious phylloxera crisis, to the next level. The age of the vines and the emphasis on organic farming have contributed to the growing success of this estate, which offers excellent value for money. Recommended range, serious address.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated wine (guide 2023) 94/100 (Vintage 2020)

Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the domain :

The estate has been in the Bonnaventure family since the Middle Ages, when the vines of the historic Château de Turpenay were planted. In 1988, Étienne and Pascale de Bonnaventure began to expand the estate. They revived the spirit of the great wines of Beaumont, the first step of the Chinon appellation, on the Loire side, where the more oceanic-influenced Cabernets gain in lace and fruit finesse, compared to those of the eastern part of the appellation. Today, Château de Coulaine produces a brilliant range of organic Chinons, combining fresh fruit and textural elegance. The vintages do not erase the expression of the terroirs: the suppleness (Beaumont clay and silica) in Château de Coulaine and the fresh firmness of the clay-limestone soils in Les Picasses, Clos de Turpenay (south-facing) and La Diablesse (in its old vine, north-facing version). Since January 2017, Jean de Bonnaventure, son of Étienne and Pascale, has been at the helm of the estate.

Wine Enthusiast

Wine Enthusiast

Domaine noté Recommended (Wine producer recommended by Wine Enthusiast)

Customer reviews

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