Domaine des Bérioles - Mousseux Brut Tressaillier 2022
Loire
Effervescent
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Drink
"A very nice surprise for this sparkling wine made with the endemic Saint-Pourçain grape variety, 100% Tressaillier".
"You can't resist its aromas of preserved lemon and citron, and its fine, dynamic bubbles. Dry in style, it's ideal as an aperitif, with fresh cheeses or seafood. A great success. (La Revue du Vin de France May 2024) A unique experience with this non-dosed sparkling wine, marking the authenticity of the grape variety.
Features
Estate
Domaine des Bérioles
Cuvée
Brut Tressaillier
Vintage
2022
Designation
Mousseux
Region
Loire
Grape varieties
100% Tressallier
Terroirs
Clay-limestone soils
Viticulture
Organic
Harvest
Manual
Winemaking
Traditional method with zero dosage, low-pressure pressing with pneumatic press, cold settling, low-temperature fermentation.
Breeding
Matured for 12 months on laths before disgorging.
Alcohol content
11.5%
Tasting & pairing
Eye
Pale yellow-green colour, with fine bubbles
Nose
Delicate and fresh, with subtle hints of citrus and flowers
Mouth
Delicate bubbles, structuring acidity on a saline note
Serve
AT 8-10°C
Drink before
2025
Food and wine pairing
Ideal as an aperitif, especially with "seafood" appetizers, or with white fish and other seafood...
Domaine des Bérioles
Sparkling
Expert opinion
Guide Hachette des vins
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
This 16-hectare family estate, located at the foot of a small chapel and crossed by the pilgrimage route to Santiago de Compostela, was created in 1989 by Odile and Olivier Teissèdre, who delivered their grapes to the Cave Coopérative. Since 2011 and the creation of the winery, their son Jean has been at the helm. Organic certification, with a focus on biodynamics, was acquired in 2019.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the domain :
In a short space of time, Jean Teissèdre has established himself as the embodiment of Saint-Pourçain's revival. In 2011, he took over the family vineyards that supplied the cooperative winery. His precise, edgy style is evident in both his reds (pinot noir and gamay) and whites (chardonnay and tressallier, an old local variety to which he has given a new lease of life). The salinity of the whites and the finesse of the reds are refined with each vintage, thanks to increasingly precise viticulture and vinification.
Customer reviews
Customer rating
3/5
out of 1 review
Note and review by M. FABRICE & MATHIS P. Published on 07/12/2024
See all reviews from this customer
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1jour1vin - 2024