Alphonse Mellot - Sancerre Génération XIX blanc 2020
Loire
White
Sold individually
Drink or Keep
95/100
Bettane & Desseauve
-
92/100
Vinous
"Complex with very good persistence".
A Grand Blanc de Gastronomie, Génération XIX reveals honeyed, lemony aromas and hints of dried fruit. A touch of menthol on the palate adds freshness. The attack is frank and ample, with a finish of mineral, saline and iodized notes.
Features
Estate
Alphonse Mellot - La Moussière
Cuvée
Génération XIX
Vintage
2020
Designation
Sancerre
Region
Loire
Grape varieties
100% Sauvignon, vieilles vignes de 87 ans
Terroirs
Calcareous soils of Kimmeridgian marl known as Saint Doulchard over 2.5 ha
Viticulture
Certified organic and biodynamic
Harvest
Manual in small cases
Winemaking
All grapes are sorted, pneumatically pressed whole berries, static settling at a temperature below 10°C for 48 hours, fermentation in 900-litre truncated-cone tanks.
Breeding
10 to 12 months in truncated wooden vats on fine lees, then matured in bulk for at least four months.
Alcohol content
14.5%
Organic
Yes
Tasting & pairing
Eye
Bright pale gold with green highlights
Nose
Mature and fresh, with a lovely complexity of honey, lemon and dried fruit, and a hint of menthol.
Mouth
Clean, full and fresh attack, richness, lemony, toasted hazelnut notes, mineral, iodized and saline finish, good persistence.
Serve
10 to 12°C as an aperitif or 12 to 14°C with food
Guard
8 to 10 years
Food and wine pairing
Ideal with oysters, clams in saffron soup or elaborate dishes such as langoustine cassolette with snow peas, salt-crusted Loire pike, monkfish leg with pink garlic, fillet of bass with basil, sweetbread skewer, all fresh or blue goat's cheeses...
Alphonse Mellot - La Moussière
Sancerre
Expert opinion
Bettane & Desseauve
Wine rated (guide 2025 ) 95/100
Domaine rated (guide 2025) 5*Stars (Outstanding producers, those who represent the absolute pinnacle of quality in France and the world)
About the domain :
Skillful winemaker Alphonse Mellot delivers a fascinating reading of Sancerre, with parcel-based cuvées that detail each terroir. The age of the vines, averaging 75 years, enables him to offer an impeccable range, the first step of which - the cuvée domaine - is already at the highest level. 18 hectares of IGP La Côte de la Charité also bear witness to his mastery of Chardonnay. We salute the work and inspiration of this tireless enthusiast, crowning more than 30 years of research and intransigence.
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the domain :
Alphonse Mellot junior, the 19th generation of Sancerre's flagship domaine, owns 53 hectares of biodynamically farmed vines and offers a range of remarkably clear, elegant and refined single-vineyard Sancerre wines. Several of these wines - Edmond, Les Romains and Génération Dix-Neuf - are remarkable for their concentration, precision and expression. This year, I've broadened my notes a little, as I really felt differences in complexity between the wines, rather than just differences in style. Pinot noir enthusiasts should try Les Herses 2014.
Vinous A. Galloni
Wine rated (guide 2024) 92/100
Recommended area
About the wine:
Dix-Neuf Génération 2020 is balanced, harmonious and pure. It settles comfortably on the palate, with amplitude thanks to the warmth of the vintage. It's a little warm on the finish and doesn't quite have the crisp refreshment, but that's because it's just over 15% alcohol. Many people won't notice this, especially if it's served chilled. When it's warm, it seems a little heavier, which is why my rating isn't as high as it could be.
About the domain :
Founded in 1513, current estate keeper Alphonse Mellot is the 19th generation to run the family winery. The estate is located in the center of the village and boasts an extensive network of cellars. With 56 hectares of vineyards, Mellot produces Sancerre for supermarkets (the La Moussière cuvée, from young vines, is stocked at Sainsbury's in the UK, for example) as well as top-quality cuvées from old vines, such as Cuvée Edmond, whose fruit comes from a 6-hectare plot of old vines within the 38-hectare La Moussière vineyard. The resulting style, fermented in wooden vats of different sizes, is pure and precise, and manages to retain mouth-watering acidity even in hot vintages like 2018, 2019 and 2020. The flagship cuvée, Génération XIX, comes from a one-hectare parcel in La Moussière where the vines are on average almost 90 years old. Handled delicately, it is fermented in 900-liter vats, resulting in an exceptional, seductive Sauvignon with intense purity and a structure that will allow it to age gracefully. The estate also produces Pinot Noir: La Demoiselle comes from a rare flint terroir that gives it a smoky, spicy, firm style, while the limestone soils of the Le Paradis vineyard, which contributes to Génération XIX rouge, offer a more seductive elegance, while the clay portion of Chambrates offers softness and ease. Nor does Pinot skimp on quality oak. An early adopter of biodynamic viticulture, the estate has been certified since 1999.
Customer reviews
Customer rating
5/5
out of 1 review
Note and review by M. PHILIPPE B. Published on 22/11/2024
See all reviews from this customer
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