Domaine du Clos Naudin - Vouvray Extra Brut 2019 - Méthode Traditionnelle
Loire
Effervescent
Sold individually
Drink or Keep
"A Chenin bubble with a beautiful aromatic complexity, all elegance and subtlety".
We find the freshness of the grape variety with notes of lemon and almond, on a mineral background. Ideal as an aperitif, especially with fish rillettes or other "marine" appetizers.
Features
Estate
Domaine du Clos Naudin
Cuvée
Méthode Traditionnelle Extra Brut
Vintage
2019
Designation
Vouvray
Region
Loire
Grape varieties
100% Chenin Blanc
Terroirs
Clayey-siliceous soils on limestone subsoil
Viticulture
Integrated pest management
Harvest
Manual
Winemaking
Traditional method
Breeding
Matured for 3 years on laths before disgorging.
Alcohol content
13%
Residual sugars
1.5 g/l
Tasting & pairing
Eye
Fine bubbles
Nose
Aromas of fresh almond, lemony notes, lovely aromatic complexity.
Mouth
Refined bubbles, slight oxidative notes of evolution and fine smokiness
Serve
AT 8-10°C
Guard
10 years
Food and wine pairing
Ideal as an aperitif, especially with "marine" appetizers, and with fish, apple or pear-based desserts...
Domaine du Clos Naudin
Vouvray
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2025) 4*Stars (Top-quality producers, the glories of French winegrowing)
About the domain :
On these 11.5 hectares, which will be certified organic in 2024, Vincent Foreau takes over from his father Philippe. The dry wines, with their vibrant citrus zest finishes, become more refined with age. A vertical up to 1947 demonstrates their ability to stand the test of time. The moelleux wines are fantastic for their textural density, underpinned by just the right amount of tension, and the latest vintages of these gourmet wines have a hell of a punch. A fifth star is in order.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2025) 3*Stars (They represent the excellence of the French vineyard. The best terroirs cultivated by the greatest winemakers. Tasting their wines is always a magical experience)
About the domain :
Tasting Philippe Foreau's vouvrays, everything becomes clear and legible in Chenin: what is complex is also greedy, what is ripe remains consequently taut, what is good early on is confirmed and amplified over the decades. Pure, long on the palate, with proverbial persistence, Clos Naudin's Vouvrays have the regularity of a metronome despite the variations in the Loire climate. The perruches (flinty clay soils) give typicity to the estate's wines, which are just as at ease with sweet as with dry; even the sparkling wines are made with extreme care. The style is often quite rich, more baroque than at Domaine Huet, and no less powerful in its persistence on the palate. The latest vintages are brilliantly led by Philippe Foreau's son Vincent. The future looks bright for this Vouvrillon estate.
Customer reviews
Customer rating
4/5
out of 2 reviews
Note and review by M. THIERRY C. Published on 26/11/2024
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Note and review by M. BERNARD L. Published on 06/03/2024
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