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Le Clos du Caillou - Le Caillou 2018

Rhône

Red

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Drink or Keep

Rated 3.7/5Rated 3.7/5Rated 3.7/5Rated 3.7/5Rated 3.7/5
3.7/5 (10 customers)

90/100

Robert Parker

(Notes vintage 2017)

Look no further! A blend of estate and trade grapes, Côtes du Rhône 2018 Le Caillou is THE ideal cuvée for moments of convivial sharing. Its intense black cherry fruit, dense color and supple, velvety tannins will bring you satisfaction and pleasure with every bottle. Precise, accessible, indispensable.

Features

Estate

Clos du Caillou

Cuvée

Le Caillou

Vintage

2018

Designation

Côtes du Rhône

Region

Rhône

Grape varieties

Grenache, Syrah, Mourvèdre-Counoise

Terroirs

Soil composed of sands, conferring finesse and elegance

Viticulture

Certified organic

Harvest

Manual

Winemaking

De-stemming followed by fermentation in concrete tanks. Cold pre-fermentation maceration for 48 hours to optimally extract the grape's aromas, followed by the natural onset of alcoholic fermentation by indigenous yeasts. Remontage and délestage are carried out throughout the maceration of the grapes (24-30 days).

Alcohol content

14%

Organic

Yes

Tasting & pairing

Eye

Carmine red

Nose

Raspberry and strawberry aromas are combined with notes of black truffle.

Mouth

Elegant, fine and supple on the palate, with aromas of strawberry combined with liquorice cream.

Serve

AT 16-17°C

Drink from

2019

Drink before

2022

Guard

Drink while young

Food and wine pairing

Food and wine pairing

Enjoy with grilled Toulouse sausages, Iberian pork pluma, and grilled andouillettes.

Clos du Caillou

More information on Clos du Caillou

Côtes du Rhône

More information on Côtes du Rhône

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2024) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the domain :

Sylvie Vacheron, recently joined by her daughter Marilou, relies on a vineyard in the northeast of the appellation, part of which produces excellent Côtes-du-Rhône, very close to Châteauneuf-du-Pape. These reach a very high level of expression, with skilfully elevated, long finish. Châteauneuf-du-Pape wines have joined the very select circle of the appellation's finest wines, and are declined according to the nature of their terroir.

Decanter

Decanter

Rated area (2022 guide) Recommended

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

Managed by Sylvie Vacheron for over 20 years, in duo with oenologist Bruno Gaspard, this organic estate boasts 54 ha of vineyards, including 9 ha in Châteauneuf-du-Pape and 44 ha in Côtes-du-Rhône (part of which, Le Clos, is enclosed within the Châteauneuf appellation area). The acquisition in 2020 of Dom. de Panisse, 6.5 ha in Châteauneuf and 5 ha in Côtes-du-Rhône, aims to install the new generation: Axel and Marilou, Sylvie's children.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated (2018 guide) 90/100 (Vintage 2017) (Wonderful wine)

Domaine noté (guide 2023) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the domain :

Always one of my most eagerly awaited visits, Le Clos du Caillou continues to produce produce some of the finest, most consistent Châteauneuf, year after year. Marilou Vacheron and Bruno Gaspard are generally frank in their assessments of the vintages.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the domain :

Clos du Caillou, a 53-hectare estate in the commune of Courthézon, has been certified organic since 2010. Sylvie Vacheron and her children, Marilou and Axel, who recently returned to the property, have developed the wines towards greater finesse and depth. With the addition of Château de Panisse in 2020, Clos du Caillou has acquired a further 6.5 hectares in Châteauneuf-du-Pape and 7.5 in Côtes du Rhône. Old Cinsault vines planted in the 1950s and Grenache vines from the 1920s are also included.

Jancis Robinson

Jancis Robinson

Recommended area

Vinous A. Galloni

Vinous A. Galloni

Rated domain (guide 2023) Recommended

Jeb Dunnuck

Jeb Dunnuck

Rated domain (guide 2023) Recommended

About the domain :

The Vacheron family, Bruno Gaspard, and consultant Philippe Cambie continue to work their magic at this modest estate on the eastern edge of Châteauneuf du Pape. They produce a host of cuvées, all of them remarkable, with their two Châteauneuf du Pape flagships, Quartz and La Réserve, flirting with perfection in just about every vintage.

Customer reviews

Customer rating

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3.7/5

out of 10 reviews

Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5Wine rated 2/5

Note and review by M. RAPHAEL N. Published on 14/08/2020

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Note and review by M. GERARD C. Published on 11/05/2020

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Note and review by M. ERICK M. Published on 23/04/2020

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Note and review by M. YANN J. Published on 30/01/2020

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Note and review by M. PASCAL G. Published on 26/12/2019

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Note and review by M. DEBONO F. Published on 06/12/2019

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Note and review by M. PATRICK L. Published on 21/08/2019

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Note and review by M. FREDERIC L. Published on 25/07/2019

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Note and review by M. PHILIPPE B. Published on 27/06/2019

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Note and review by M. FRANCOIS G. Published on 19/05/2019

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Background

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19804 customer reviews
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