"This is an excellent introduction to Gigondas, with the richness and spice, as well as the ample tannins that one expects from this appellation. The finish is long and well-structured with excellent balance. A blend of 70% Grenache, 20% Syrah, and 10% Mourvèdre that has been aged entirely in oak casks. Enjoy now or keep. (James Suckling 2023)
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Eye
Purple dress
Nose
Intense with dominant notes of stone fruit, licorice, and forest floor aromas
Mouth
A frank, racy attack with beautiful, present but mellow tannins, generous, powerful and full-bodied with a long, elegant finish.
Serve
At 16-18°C
Drink before
2030
Food and wine pairings
Pairs perfectly with red meats, especially game, cheeses...
Bettane & Desseauve
Rated estate (2023 guide) 5 stars (Exceptional producers, representing the absolute pinnacle of quality in France and worldwide)
About the estate:
Marcel and Philippe Guigal jointly run the successful family business, which since 2017 has expanded significantly in the south, in Châteauneuf-du-Pape (77 hectares of land), supplemented in spring 2022 by the 100 hectares of Château d'Aquéria. And still the rich parcels in Côte Rôtie, Condrieu, Saint-Joseph, and Hermitage. Wine lovers can taste some of the greatest vintages in the valley, not to mention the brilliant Côtes-du-Rhône, in all three colors, and Tavel, Philippe's favorite wine.
Guide Hachette des vins
Rated estate (2023 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About the estate:
In addition to its "treasures" in Côte-Rôtie, Hermitage, and Condrieu, Guigal owns two beautiful plots in Saint-Joseph: the "Saint-Joseph" locality, which gave its name to the appellation, and the Vignes de l'Hospice, planted on a very steep granite hillside, already identified by the monks of the Hospice de Tournon and with a geological formation similar to the famous Bessards hill in Hermitage.
Guide des Vins Gault & Millau
5-star rated estate (Outstanding production)
About the estate:
An iconic figure in the northern Rhône, Marcel Guigal is both a major wine merchant and a large landowner. In the latter capacity, he cultivates famous Côte Rôtie vineyards such as La Mouline, La Turque, and La Landonne, not to mention La Doriane in Condrieu. A tireless worker with an insatiable intellectual curiosity, he succeeded his father, Etienne. Philippe Guigal, an oenologist representing the third generation, continues the work alongside his father, still maintaining this duality of property and trade. The vinification of the northern appellations all takes place in Ampuis.
Robert Parker - Wine Advocate
Wine rating (2022 guide) 91-93/100 (Excellent Wine)
Estate rated ***** (Exceptional)
About wine:
Guigal sources its Gigondas from 15 suppliers, some of whom the company has been working with since before the appellation became a cru in 1971. The 2020 Gigondas follows in this tradition, with delicate floral aromas and lots of raspberries. It is full-bodied, lush, and already easy to drink, but it seems to have plenty of substance to last at least a decade.
About the estate:
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2024 guide) 90/100
Rated estate (2024 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).
About the estate:
The most iconic winery in the northern Rhône Valley needs no introduction. Under this entity, we bring together wines from our own vineyards, which we separate from our wine trading activities. This includes the famous trio from Côte-Rôtie: La Mouline, La Turque, and La Landonne, the first two being brands and the last a registered terroir. Added to these are the Château d'Ampuis cuvée and the Condrieu La Doriane. In addition to these star wines, there is the Vignes de l'Hospice cuvée, a Saint-Joseph located on a magnificent terroir, as well as a few large plots in Hermitage from which the Ex-Voto cuvée is produced. Marcel Guigal is ably supported by his son Philippe, who seems to be gently changing the style of the wines, with a slightly less dominant approach to aging. Needless to say, all these wines are made for long-term aging.
Jancis Robinson
Wine rated 16+/20
James Suckling
Wine rated (2023 guide) 92/100
About wine:
This is an excellent introduction to Gigondas, with the richness and spice, as well as the ample tannins that one expects from this appellation. The finish is long and well-structured with excellent balance. A blend of 70% Grenache, 20% Syrah, and 10% Mourvèdre that has been entirely aged in oak casks. Enjoy now or cellar.
Jeb Dunnuck
Wine rated 90-92/100
Rated Recommended
Customer rating
4.2/5
based on 5 reviews
Note and opinion by Mr. HERVE F. Published on 06/24/2025
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Note and opinion by Mr. JACQUES M. Published on February 23, 2025
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Review and opinion by Ms. JANINE R. Published on 11/23/2024
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Note and opinion by Mr. PATRICE S. Published on 05/28/2024
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Note and opinion by Mr. LAURENT G. Published on February 10, 2024
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