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Château d'Aqueria - Lirac rouge 2022

Rhône

Red

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Drink or Keep

89-91+/100

Jeb Dunnuck

spicy
intensity
coq au vin

"Power and subtlety for this racy red Lirage!

"A blend of grenache, syrah and mourvèdre aged in concrete and demi-muids, Lirac 2022 has a terrific nose of ripe red and black fruits, peppery, mineral and garrigue nuances, medium body, good acidity and exceptional length. It has exceptional potential." (Jeb Dunnuck 2023)

Features

Estate

Château d'Aqueria

Vintage

2022

Designation

Lirac

Region

Rhône

Grape varieties

50% Grenache Noir, 25% Syrah, 20% Mourvèdre, 5% Cinsault

Terroirs

Sandy-clay terraces with numerous rolled pebbles

Viticulture

Reasoned

Harvest

Manual

Winemaking

Long macerations of around 4 weeks, punching down of the cap and delestage during fermentation, pressing of the pomace, blending of juices and preparation for ageing.

Breeding

6 to 10 months for 30% in 1 to 4 year old French oak barrels

Alcohol content

14.5%

Tasting & pairing

Eye

Deep red colour with bright violet highlights

Nose

A complex blend of flowers (peony, iris), ripe red fruits (Burlat, black cherry) and spices.

Mouth

Supple and well-balanced, the tannins are present with finesse, combining power and delicacy.

Serve

At 15 to 17°C

Open

1 hour before

Drink before

2030

Food and wine pairing

Food and wine pairing

Enjoy with red meats, coq au vin, gardiane de taureau, jugged hare, duck breast with porcini mushrooms, Provençal daube...

Aqueria Castle

More information on Château d'Aqueria

Lirac

More information on Lirac

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2022) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the domain :

The estate has the distinction of being the only one to extend the Tavel and Lirac appellations, covering 65 hectares. Its pebbles surface and sandy-clay subsoil produce wines that are the vines suffer less from the heat than in other areas. areas. Tavel contains eight of the nine grape varieties permitted in the and is one of the prides of the Bez family, who manage this magnificent with discretion and wisdom this magnificent estate, which, with its reasonable prices is a model for the region. The wines here demonstrate tremendous ageing potential, and are becoming admirably complex, as regularly vertical tastings.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

In 1919, Jean Olivier acquired the former estate of the Counts of Aqueria, commissioned by an 18th-century château and adorned with a French-style park. His son-in-law Paul de Bez completely restructured the vineyard: today, 64 ha in a single block, managed since 1984 by his grandsons Vincent and Bruno, now joined by Raphaël, the fourth generation. A sure bet for lirac and tavel.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

Estate rated 3*Stars (very good production)

About the domain :

Château d'Aqueria dates back to the 16th century. In 1920, it was acquired by Jean Olivier, who gave it its letters of nobility. Today, Vincent and Bruno de Bez look after the land of their childhood - no less than 66 hectares. Apart from Tavel, a renowned gourmet rosé, the rest of the production in the Lirac appellation (both red and white) is often interesting.

Jeb Dunnuck

Jeb Dunnuck

Wine rated (guide 2023) 89-91+/100

About the wine:

A blend of Grenache, Syrah and Mourvèdre aged in concrete and demi-muids, Lirac 2022 has a formidable nose of ripe red and black fruits, peppery, mineral and garrigue nuances, medium body, good acidity and exceptional length. It has exceptional potential.

Customer reviews

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