Produced from old vines and aged in foudres, vats and barrels, Domaine du Mas Blanc's Banyuls collections are complex, concentrated vins doux naturels, a true ambivalence of ripeness and youth. Very few wines stand the test of time in this way. A rare bottle to delight purists and collectors alike!
Features
Estate
Domaine du Mas Blanc
Cuvée
Collection Millésimé
Vintage
1969
Designation
Banyuls
Region
Roussillon
Grape varieties
100% Grenache Noir
Terroirs
90% on schistose, sandy soils
Harvest
100% manual
Breeding
in tuns and vats, and a portion is then matured in barrels.
Alcohol content
17%
Tasting & pairing
Serve
decant at 15°C
Open
1 hour before
Drink from
2010
Apogée
-
Drink before
2018
Food and wine pairing
This forty-two year old wine can be enjoyed with hare à la royale, blue-veined cheeses such as Roquefort, or chocolate and dried fruit desserts...
Domaine du Mas Blanc
Banyuls
Expert opinion
Guide des Vins Gault & Millau
Domaine rated 2**Stars (Successful production)
About the domain :
Dr. Parcé had unquestionably left his mark on the estate and on the Banyuls appellation as a whole, based on its magnificent schist terroirs. The collioures, i.e. the dry wines produced in the same geographical area, have until now given a good idea of this terroir and its potential. The challenge for Jean-Michel Parcé, the son, is to maintain this high level of quality.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine noté (guide 2011) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).
About the domain :
Mas Blanc boasts some of the finest terroirs in Banyuls. It has belonged to the same family since 1639, that of Doctor Parcé, a great local figure who died in 1998, and who animated the place for a long time.
Customer reviews
Customer rating
5/5
out of 1 review
Note and review by M. JACQUES P. Published on 23/03/2020
See all reviews from this customer
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