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Le Roc des Anges - Reliefs 2013

Roussillon

Red

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4/5 (2 customers)

16/20

RVF

"The 2013 reds have integrity and health: Reliefs, more southern and spicy, has catchy tannins." (Le Guide des Meilleurs Vins de France 2015 - RVF). A very intense, complex Côtes du Roussillon Villages, with spicy, vanilla nuances, voluminous on the palate but fine and deliciously mineral, offering well-presented tannins that augur well for long cellaring. A modern, authentic wine!

Features

Estate

Le Roc des Anges

Cuvée

Reliefs

Vintage

2013

Designation

Côtes du Roussillon Villages

Region

Roussillon

Grape varieties

60% Carignan, 25% Grenache noir, 15% Syrah - (vieilles vignes)

Terroirs

superficial soils of ancient schist derived from the compression of pure clay, rich in silica. North slope of Força Réal, village of Montner, Pyrénées-Orientales

Viticulture

biodynamic cultivation

Harvest

manual

Winemaking

whole grains and whole bunches, indigenous yeasts, fermentation in concrete vats

Breeding

in lightning and concrete vats for 9 months

Alcohol content

13,5 %

Organic

Yes

Tasting & pairing

Eye

deep red dress

Nose

very intense and complex with spicy, vanilla notes

Mouth

a full-bodied red, fine and deliciously mineral, with well-presented tannins that augur well for long cellaring.

Serve

decant at 16-17°C

Open

1 hour before

Drink from

2015

Drink before

2023

Food and wine pairing

Food and wine pairing

de beaux accords avec le canard, l'agneau confit façon 7 heures ou façon tajine...<br/>

Le Roc des Anges

More information on Le Roc des Anges

Côtes du Roussillon

More information on Côtes du Roussillon

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2024) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the domain :

Luminous. This is surely the adjective that best describes Le Roc des Anges, as much for the style of the wines as for Marjorie and Stéphane Gallet's modern, aesthetic winery. They created their estate from scratch, and today cover 45 hectares in production. The wines are highly drinkable, fairly low in alcohol for the region, where careful viticulture and an intelligent harvest date avoid any heaviness in the wines. Biodynamic viticulture explains some of this originality for the Roussillon, as does Montner's very special terroir: very fine schist that behaves like sand. This estate regularly produces some of the finest dry wines in the whole department.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rated (2015 guide) 16/20 (Very good wine)

About the wine:

The 2013 reds have integrity and health: Reliefs, more southern and spicy, has catchy tannins.

Customer reviews

Customer rating

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4/5

out of 2 reviews

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. LAURENT D. Published on 20/01/2022

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. JEAN PIERRE J. Published on 11/09/2020

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Background

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