Le Roc des Anges - Reliefs 2013
Roussillon
Red
Sold individually
Drink or Keep
16/20
RVF
"The 2013 reds have integrity and health: Reliefs, more southern and spicy, has catchy tannins." (Le Guide des Meilleurs Vins de France 2015 - RVF). A very intense, complex Côtes du Roussillon Villages, with spicy, vanilla nuances, voluminous on the palate but fine and deliciously mineral, offering well-presented tannins that augur well for long cellaring. A modern, authentic wine!
Features
Estate
Le Roc des Anges
Cuvée
Reliefs
Vintage
2013
Designation
Côtes du Roussillon Villages
Region
Roussillon
Grape varieties
60% Carignan, 25% Grenache noir, 15% Syrah - (vieilles vignes)
Terroirs
superficial soils of ancient schist derived from the compression of pure clay, rich in silica. North slope of Força Réal, village of Montner, Pyrénées-Orientales
Viticulture
biodynamic cultivation
Harvest
manual
Winemaking
whole grains and whole bunches, indigenous yeasts, fermentation in concrete vats
Breeding
in lightning and concrete vats for 9 months
Alcohol content
13,5 %
Organic
Yes
Tasting & pairing
Eye
deep red dress
Nose
very intense and complex with spicy, vanilla notes
Mouth
a full-bodied red, fine and deliciously mineral, with well-presented tannins that augur well for long cellaring.
Serve
decant at 16-17°C
Open
1 hour before
Drink from
2015
Drink before
2023
Food and wine pairing
de beaux accords avec le canard, l'agneau confit façon 7 heures ou façon tajine...<br/>
Le Roc des Anges
Côtes du Roussillon
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2024) 4*Stars (Top-quality producers, the glories of French winegrowing)
About the domain :
Luminous. This is surely the adjective that best describes Le Roc des Anges, as much for the style of the wines as for Marjorie and Stéphane Gallet's modern, aesthetic winery. They created their estate from scratch, and today cover 45 hectares in production. The wines are highly drinkable, fairly low in alcohol for the region, where careful viticulture and an intelligent harvest date avoid any heaviness in the wines. Biodynamic viticulture explains some of this originality for the Roussillon, as does Montner's very special terroir: very fine schist that behaves like sand. This estate regularly produces some of the finest dry wines in the whole department.
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (2015 guide) 16/20 (Very good wine)
About the wine:
The 2013 reds have integrity and health: Reliefs, more southern and spicy, has catchy tannins.
Customer reviews
Customer rating
4/5
out of 2 reviews
Note and review by M. LAURENT D. Published on 20/01/2022
See all reviews from this customer
Note and review by M. JEAN PIERRE J. Published on 11/09/2020
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