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Domaine de Souch - Jurançon Sec 2009

Sud Ouest

White

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Notes : Bettane & Desseauve 16/20, RVF 14,5/20
The domaine's dry wine reflects a fine expression of the Jurançon terroir and its local grape varieties: gros and petit Manseng with a little Courbu. Fresh and pleasant on the nose, it is full-bodied and dense on the palate, and above all well-balanced with good acidity and a lemony finish. Enjoy as an aperitif or with shellfish.

Features

Estate

Domaine de Souch

Vintage

2009

Designation

Jurançon

Region

Southwest

Grape varieties

60% Gros Manseng, 30% Petit Manseng, 10% Courbu

Terroirs

silico-clay soil specific to the estate's terroir: Jurançon poudingues

Viticulture

ECOCERT-certified organic vineyards

Harvest

Manual and successive sorting

Winemaking

vinified in temperature-controlled stainless steel vats, on lees, daily stirring, oxygenated with three rackings

Alcohol content

13%

Organic

Yes

Tasting & pairing

Eye

pretty, shiny yellow with gold sheen

Nose

pleasant, finely fruity and fresh

Mouth

lively, dense and well-balanced, with a lovely lemony finish

Serve

at 10-12°C

Open

1/2 hour before

Drink from

2010

Drink before

2014

Food and wine pairing

Food and wine pairing

A d&eacute;guster en ap&eacute;ritif, sur des poissons de rivi&egrave;re, des viandes blanches... <br/>

Domain de Souch

More information on Domaine de Souch

Jurançon

More information on Jurançon

Expert opinion

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine rated (2011 guide) 2*Stars (These great estates, often blessed with fabulous terroirs, are must-haves which, because of their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).

About the domain :

"With as much energy and pleasure as in the early days of Souch, Yvonne Hegoburu devotes herself full-time to this magnificent estate in the village of Laroin. The estate is a perfect example of biodynamic viticulture in the Jurançon region and produces top-quality wines. Rigorous work in the vineyard (planted at an altitude of 300 meters) is followed by precise sorting at harvest and meticulous vinification, producing flawless results. Enthusiasts of great whites will be delighted with this racy production.

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