Château Thivin - Les Griottes de Brulhié 2018
Beaujolais
Red
Sold individually
Drink or Keep
92/100
Robert Parker
"Côte de Brouilly 2018 Les Griottes de Brulhié comes from a sunny, steeply sloping, southeast-facing site. Brimming with aromas of cherries, blackcurrants, smoked meats, spices and wild berries, it's medium to full-bodied, enveloping and succulent, with an openness that reveals its potential despite some still-young tannins." (Wine Advocate 2019 - William Kelley) An impressive vintage!
Features
Estate
Château Thivin
Cuvée
Les Griottes de Brulhié
Vintage
2018
Designation
Côte-de-Brouilly
Region
Beaujolais
Grape varieties
99% Gamay, 1% Chardonnay
Terroirs
Blue stone floors (Metadiorite)
Viticulture
Certified organic (Terra Vitis)
Harvest
Manual
Winemaking
Partially in whole bunches
Breeding
In oak tuns for 7 to 9 months
Alcohol content
13.5%
Tasting & pairing
Eye
Garnet red with bluish highlights
Nose
Fresh fruity notes of cherry, wild strawberry and peony
Mouth
Juicy and mineral with a fresh finish
Serve
AT 16°C
Drink before
2025
Food and wine pairing
Goes well with a goat's cheese platter, fondue vigneronne, eggs en meurette...
Château Thivin
Côte-de-Brouilly
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2023) 4*Stars (Top-quality producers, the glories of French winegrowing)
About the domain :
Château Thivin is currently renovating its vineyards, with a focus on soil management. In organic conversion, trellising on the steepest plots, such as La Chapelle, is now the rule. The range is wide: fruity whites and reds, Côte de Brouilly (Sept Vignes, Griottes de Brulhié). The magnificent trio of Godefroy, Chapelle and Zaccharie particularly impressed and moved us this year. A priority for wine lovers and an address for great wines.
Robert Parker - Wine Advocate
Rated (2020 guide) 92/100 (Outstanding wine)
Domaine noté (guide 2022) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
About the wine:
Côte de Brouilly 2018 Les Griottes de Brulhié comes from a sunny, steeply sloping, southeast-facing site. Brimming with aromas of cherries, blackcurrants, smoked meats, spices and wild berries, it's medium- to full-bodied, enveloping and succulent, with an openness that reveals its potential despite some still-young tannins.
About the domain :
This historic estate continues to set the standard for classic Beaujolais cru worthy of its age, and the 2019 vintage is a great success here. As I wrote last year, the Geoffrays have banned herbicides and insecticides from their vineyards and are among the most conscientious farmers in the appellation, working towards organic certification. In the cellar, vinification is traditional, with semi-carbonic maceration and ageing generally in tuns - although some smaller cuvées see a little new wood. A staple of France's finest restaurants - and this writer's table - all readers unfamiliar with these wines are urged to seek them out. This year, the Brouilly Reverdon deserves a special mention, as it's particularly good.
Customer reviews
Customer rating
4.2/5
out of 9 reviews
Note and review by M. SAULIUS K. Published on 16/10/2021
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Note and review by M. THIERRY L. Published on 01/09/2020
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Note and review by M. JOSEPH F. Published on 10/06/2020
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Note and review by M. THIBAUT M. Published on 14/03/2020
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Note and review by M. ED V. Published on 06/03/2020
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Note and review by M. BRUNO M. Published on 29/02/2020
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Note and review by M. BRIGITTE E. Published on 18/01/2020
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Note and review by Mme ANTHONY A. Published on 31/10/2019
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Note and review by M. BERNARD L. Published on 17/10/2019
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