Domaine des Poncetys - Mâcon-Davayé 2016
Burgundy
Red
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Drink or Keep
Cité
Hachette
Cette cuvée de Gamay est élaborée pour exprimer à la fois les notes variétales de fruits rouges (cassis, framboise, fraise) et les arômes d'épices et de poivre liés au terroir. Une belle découverte !
Features
Estate
Domaine des Poncetys
Vintage
2016
Designation
Mâcon-Davayé
Region
Burgundy
Grape varieties
100% Gamay
Viticulture
certified organic
Harvest
at optimum maturity
Winemaking
in stainless steel tanks, oak foudre and low-temperature barrels
Alcohol content
13,5 %
Organic
Yes
Tasting & pairing
Eye
purple dress
Nose
expressive with notes of spices and candied black fruit
Mouth
Full attack with blackberry and black cherry flavors. Spicy notes. Slightly tannic finish. Long-lasting fruitiness.
Serve
at 14-16°C
Drink from
2017
Drink before
2020
Food and wine pairing
Enjoy with roast pork, pot au feu, lentils...
Domaine des Poncetys
Mâcon
Expert opinion
Bettane & Desseauve
Graded areas (2019 guide) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
This estate, located in the heart of the best Davayé terroirs, is owned by the Lycée Viticole de Mâcon Davayé, and for some years now has been courageously practicing organic farming on no less than 16 hectares, mainly in the Saint-Véran appellation. The winemaking approach here has a major impact on the style of the wines, with very unadorned juices undergoing prolonged fermentation at low temperature. The result is a modern, seductive profile. Note a rare and more original production of reds, which we were unable to taste, and for the anecdote, some highly esteemed goat cheeses!
Guide Hachette des vins
Vin noté (guide 2018) Cité (Millésime 2015) (Vin réussi)
Rated domain (2021 guide) Award-winning wines (Wines from this producer regularly win awards in the guide)
About the domain :
The Lycée Viticole de Mâcon-Davayé has been training winemakers from Burgundy and beyond for generations. The adjoining 16-hectare estate is farmed organically, and Frédéric Servais, the cellar master, aims to produce the most "natural" wines possible.
Customer reviews
Customer rating
3.5/5
out of 2 reviews
Note and review by M. ROLAND A. Published on 27/02/2018
Outstanding value for money.
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Note and review by M. DEBONO F. Published on 05/06/2018
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