Alain Chabanon - Montpeyroux L'Esprit de Font Caude 2019
Languedoc
Red
Sold individually
Drink or Keep
95/100
RVF
"The estate's flagship, this Montpeyroux has a magnificent structure that will not leave you indifferent.
"L'Esprit de Font Caude 2019 is a great wine, more concentrated, with chalky tannins, aniseed, camphor, which can still benefit from a few more years in the cellar." (Le Guide RVF 2025)
Features
Estate
Domaine Alain Chabanon
Cuvée
L'Esprit de Font Caude
Vintage
2019
Designation
Languedoc Montpeyroux
Region
Languedoc
Grape varieties
45% Syrah, 45% Mourvèdre, 10% Grenache
Terroirs
Poor, stony clay-limestone soils
Viticulture
Certified organic and biodynamic
Harvest
Manual
Winemaking
Traditional, without yeast, alternating punching of the cap and pumping over, 4-week maceration, pneumatic pressing.
Breeding
36 months, 24 of which in French oak foudres, no fining
Alcohol content
13.5%
Organic
Yes
Tasting & pairing
Eye
Deep carmine color
Nose
Concentrated aromas of black berries, with notes of thyme, juniper and spices.
Mouth
Rich and racy, with notes of black fruit and herbs, smooth and suave to the touch, mellow tannins.
Serve
Decant at 15-17°C
Open
2h minimum in carafe before serving
Drink before
2033
Food and wine pairing
Enjoy with beef stew with Montpeyroux wine, Camargue bull fillet en croûte, spit-roasted hare en saupiquet, venison hazelnuts and braised chestnuts...
Domaine Alain Chabanon
Languedoc
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2024) 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))
About the domain :
Alain Chabanon settled in Montpeyroux in 1992, having previously worked at Château Montus and in Corsica. He also farms plots in Jonquières, Saint-André, Lagamas and Saint-Saturnin. A pioneer among organic winegrowers, Alain is one of those refined, passionate winemakers. In the past, certain cuvées were sometimes the subject of debate, but magnificent new installations have enabled us to take a step forward. The ageing process, which was still visible, is set to evolve considerably, with a switch from barrels to foudres. Concrete eggs for the Mourvèdre grapes have helped to improve freshness. More flesh in the wines would enable the domaine to play in a higher category.
Guide Hachette des vins
Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
The son of teachers and an oenological engineer, Alain Chabanon acquired vineyards in 1992 in Montpeyroux and surrounding villages. He built his winery in the midst of his vineyards (17 ha), which are farmed organically (certified in 2002) and biodynamically (2011).
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Wine rated (guide 2025 ) 95/100
Domaine rated (guide 2025) 2*Stars (These great estates, often endowed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).
About the wine:
L'Esprit de Font Caude 2019 is a great wine, more concentrated, with chalky, aniseed and camphor tannins, which could benefit from a few more years in the cellar.
About the domain :
Alain Chabanon set up business in 1992 just outside Montpeyroux, after training with Alain Brumont in Madiran and Count Peraldi on the Isle of Beauty. A dedicated and inspired winemaker, he quickly made a name for himself with his hard work in the vineyard and his real choices in terms of viticulture, blending and ageing. Patience is required for these unvarnished, highly tactile wines, which see stainless steel, concrete eggs or foudre, and are bottled late after they have mellowed. The overall impression is fair and precise, with exemplary management of terroir expression and maturity. We salute the work done and the assertive personality of each of the wines.
Customer reviews
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