Following the hail storms of 2016, Clos Marie saw its vintage harvest destroyed. So, with the support of neighboring winegrowers and friends, Françoise Julien and Christophe Peyrus propose the cuvée Les Trois Saisons rouge. This typically Languedoc cuvée is delicious, fresh, fruity and spicy. A wine in the image of its history: generous!
Features
Estate
Clos Marie
Cuvée
Les Trois Saisons
Vintage
2016
Designation
Languedoc
Region
Languedoc
Grape varieties
40% Grenache, 30% Syrah, 20% Carignan, 10% Mourvèdre
Terroirs
Montpeyroux, Saint-Privat, Les Brousses, L'Escalette
Viticulture
Traditional and meticulous
Harvest
Manual
Winemaking
Traditional
Breeding
In demi-muids and oak barrels
Alcohol content
13%
Organic
Yes
Tasting & pairing
Nose
Aromas of red fruit, garrigue, spices, black pepper and menthol.
Mouth
Straightforward, with an intense mineral note (slate, gunflint). Suave, tannic length
Serve
AT 16-18°C
Drink from
2018
Drink before
2022
Food and wine pairing
Enjoy with grilled duck hearts, lamb mice with shallots, or abomasum with herbs...
Clos Marie
Languedoc
Expert opinion
Bettane & Desseauve
3*Star rating (High-quality production, a benchmark in its sector)
About the domain :
This flagship estate in the Pic Saint-Loup appellation has been run by Christophe Peyrus since 1995. A leading figure in the appellation, the winemaker cultivates 22 hectares. Hailed for their intensity, finesse, fleshiness and distinction, the estate's wines are not universally acclaimed, however, as some wine-lovers are bothered by the acidity associated with their choice of low-protection wines. Without endorsing this divisive characteristic, we defend Clos Marie for its unique tannin finesse as well as the delicacy of its tastes. We tasted magnificent 2018s and a grandiose 2019 from the entry-level Olivette. Let's hope that all these virtues will be preserved in the future.
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2024) 2*Stars (These great estates, often endowed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).
About the domain :
Since setting up in the Pic Saint-Loup area in 1995, Christophe Peyrus and Françoise Julien have carried out a steady stream of experiments, essential if they are to grasp all the nuances of their terroirs. The work carried out in the vineyard, the high-quality planting material and the higher planting density have all contributed to improving the finesse of the estate's wines. The importance of places and parcels sets the tempo. To understand this, we need only visit the beautiful Simon plot, on stony terraces set in a fault, which has been in complantation since 2002. The whole range, coherent and complementary, places this domaine in the elite of the sector; personal aromatic nuances now flesh out the Simon and Les Glorieuses cuvées, which have the ageing potential and silhouette of the great Rhône wines, without apeating them.
Customer reviews
Customer rating
3.2/5
out of 6 reviews
Note and review by Mme SUSANNE B. Published on 06/03/2022
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Note and review by M. PIERRE-THOMAS G. Published on 05/10/2020
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Note and review by M. JEAN MICHEL B. Published on 01/03/2020
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Note and review by Mme GWENAELLE S. Published on 17/11/2019
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Note and review by M. PHILIPPE G. Published on 02/01/2019
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Note and review by M. ARNAUD F. Published on 24/08/2018
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