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Clos Maïa - Terrasses du Larzac rouge 2022

Languedoc

Red

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Drink or Keep

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4/5 (1 customer)

93/100

RVF

(Vintage 2021 notes)
smooth
velouté
dense
black fruits
red meat
bio&bon

"A complex and gourmet Languedoc Organic !"

Clos Maïa 2022 unveils a complex, intense bouquet of blueberry and redcurrant on the nose, while the deliciousness of its black fruits is enhanced by spicy notes that invite tasting. The smoothness and velvety structure on the palate offer aromas in line with the nose, complemented by elegant tannins and a long, delicate finish. A bottle to open for any occasion!

Features

Estate

Clos Maïa

Vintage

2022

Designation

Terrasses du Larzac

Region

Languedoc

Grape varieties

90% Grenache, 10% mélange de vieux cépages Œillade, Cinsault, Terret Bourret noir, Aramon

Terroirs

Limestone screes

Viticulture

Certified organic

Harvest

Manual in perforated boxes, demanding sorting at the cutting stage

Winemaking

Whole bunches de-stemmed, with indigenous yeasts in concrete vats, racked after alcoholic fermentation to initiate malolactic fermentation in foudre.

Breeding

18 months in 20 hL foudre

Alcohol content

14%

Organic

Yes

Tasting & pairing

Eye

Deep purple colour

Nose

Fine and charming, with inviting aromas of black fruits, blueberries and redcurrants, complemented by spicy notes.

Mouth

Beautiful roundness, smoothness, greedy black fruit, crisp tannins, nice length on the finish.

Serve

AT 16-17°C

Open

1 hour before

Drink before

2030

Production

5,000 bottles

Food and wine pairing

Food and wine pairing

Enjoy with grilled duck breast, prime rib, truffled brie...

Clos Maïa

More information on Clos Maïa

Terrasses du Larzac

More information on Terrasses du Larzac

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine noté Sélectionné (An estate or house that has won us over with one or more wines from its production, without us being able to give a general opinion on the style of the entire range)

About the domain :

Géraldine Laval vinifies her terrasses-du-larzac at La Vacquerie. Trained as an oenologist after a spell with Jean-Louis Chave, she is gradually converting her estate to organic production. An estate to watch closely.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated (guide 2024) 93/100 (Vintage 2021)

Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)

About the domain :

In 2009, after training with some of the region's top winemakers, led by Olivier Jullien, Géraldine Laval set up on high-altitude plots in the Terrasses du Larzac, in the Poujols et Lauroux area, in the extreme north-west of the appellation. This small 6-hectare estate benefits from a plot composed of mature vines. A talented and passionate winemaker, Géraldine Laval expresses the purity, tension and uprightness of her terroirs with precision and sensitivity. The estate has managed the 2021 vintage well and presents a very fair range.

Customer reviews

Customer rating

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4/5

out of 1 review

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Note and review by M. JULIEN G. Published on 17/08/2024

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Background

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