Domaine Saint-Nicolas - Fiefs Vendéens Saint Nicolas rouge 2013
Loire
Red
Sold individually
Drink or Keep
93/100
Robert Parker
-
92/100
Bettane & Desseauve
" Favorite des Fiefs Vendéens!"
Saint Nicolas 2014 (formerly Plante Gâte) is a dense, concentrated wine with black fruit aromas and spicy notes. Refined and elegant, this cuvée is worthy of the greatest. Enjoy it with jambon vendéen, blanquette de veau, tournedos Rossini, rack of lamb... Discover it! (Wine delivered without capsule).
Features
Estate
Domaine Saint-Nicolas
Cuvée
Saint Nicolas
Vintage
2013
Designation
Fiefs Vendéens
Region
Loire
Grape varieties
100% Pinot Noir
Terroirs
Schistose soils, silts and siliceous elements, light hillsides with south-west exposure
Viticulture
Certified organic and biodynamic
Harvest
Manual in crates
Winemaking
80% destemmed, 3 weeks maceration in open wooden vats, fermentation with indigenous yeasts
Breeding
18 months in new barrels
Alcohol content
13%
Organic
Yes
Tasting & pairing
Eye
Purple with amber highlights
Nose
Powerful and refined, with floral notes
Mouth
Dense, with aromas of Morello cherry, undergrowth and mint, with a very, very surprising wild side.
Serve
AT 14-16°C
Open
1 hour before
Guard
10 to 15 years
Food and wine pairing
Serve with jambon vendéen, blanquette de veau, tournedos Rossini, rack of lamb, cherries, cocoa cream...
Domaine Saint-Nicolas
Fiefs Vendéens
Expert opinion
Bettane & Desseauve
Rated 92/100 (Vintage 2014)
Domaine rated (guide 2024) 3*Stars (High-quality production that can serve as a benchmark in its sector)
About the domain :
Thierry Michon, ably assisted by his sons Antoine and Mickaël, is the leader of the Vendée vineyard. A pioneer of biodynamic viticulture in the region since 1993, he continues to make his 42 hectares of clay, schist and quartz, located on the Atlantic terroir of Brem, in the Pays des Olonnes, between marsh and forest, shine. The oceanic influence brings a unique saline freshness to the wines. This exemplary estate welcomes visitors with great kindness.
Guide des Vins Gault & Millau
Estate rated 4*Stars (Very high quality production)
About the domain :
The Michon family has been growing vines on the Ile d'Olonne since 1960. The estate has grown steadily, and today covers almost forty hectares. Thierry is the orchestra conductor here, and with him there's no respite: biodynamic viticulture has been practiced since 1993, across a wide range of grape varieties (pinot noir, cabernet franc, négrette, chenin, chardonnay and grolleau...). It's as if the whole of French winegrowing had gathered on a small island...
Robert Parker - Wine Advocate
Rated (guide 2022) 93/100 (Vintage 2014) (Wonderful wine)
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France
Domaine rated (guide 2024) 1*Star (Stars in the making or quality winegrowers with a good level of production, you won't be disappointed when you taste the wines from these estates)
About the domain :
Thierry Michon, supported by his sons Antoine and Mickaël, runs the only estate of international stature in the Vendée. On the little-known Brem terroir, his vines are entirely biodynamically cultivated, although yields have unfortunately been low in recent years. Under the influence of the ocean, the vineyard produces chenin and chardonnay whites (yellow stone fruits and a saline finish), and long-aged pinot noir reds (Jacques, La Grande Pièce), as well as gamay, negrette and cabernet franc. We're enthusiastic about these saline, finely-crafted whites, but we have reservations about the reds, which are robustly structured by a high degree of ripeness and extraction. The wines are now classified as Vin de France, as the Fiefs Vendéens specifications prohibit single-vineyard and single-place cuvées. How sad to see this appellation fail to recognize its leader!
Customer reviews
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