Eric Bordelet - Sydre Argelette 2017 (magnum)
Normandy
Effervescent
Sold individually
Drink
L'Argelette (the name given by the old-timers) refers to the schistose pebbles on which the orchard stands. A "Grand Cru" cuvée made from old trees and as many varieties as possible. The fruit is blended in the same way every year: 40% bitter, 40% sweet and 20% tart, in keeping with the vintage. A complex, vinous cider with good ageing potential, thanks to its balance of substance, acidity, roundness, fullness and minerality. A cuvée made for the table.
Features
Estate
Eric Bordelet
Cuvée
Argelette (magnum)
Vintage
2017
Designation
Cidre
Region
Normandy
Terroirs
Stony, on the schistose and granitic Armorican massif in southern Normandy, silty or silty-clay soils.
Viticulture
Certified organic and biodynamic
Harvest
Manual
Winemaking
Ancestral natural fermentation in vats or barrels
Breeding
From a few weeks to several months, depending on the vintage
Alcohol content
6%
Organic
Yes
Tasting & pairing
Eye
Pretty golden dress
Nose
Intense, with tender, gourmand notes
Mouth
A vinous cider that keeps well, thanks to its balance of body, acidity, roundness, fullness and minerality.
Serve
AT 8-10°C
Open
And serve!
Drink before
2030+
Food and wine pairing
To be enjoyed with cream-based dishes, noble products with spicy sweet touches, sweet and sour flavors, Norman cheeses, desserts with butter, vanilla, cinnamon, chocolate, etc...
Eric Bordelet
Cider
Customer reviews
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