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Domaine des Terres Blanches rouge 2014

Provence

Red

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Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5
4.3/5 (3 customers)

A straightforward, pleasant, intense red, dominated by complex aromas of red berries, cherry brandy and a fine floral touch... A beautiful bottle!

Features

Estate

Domaine des Terres Blanches

Vintage

2014

Designation

Les Baux de Provence

Region

Provence

Grape varieties

55% Syrah, 30% Grenache, 8% Mourvèdre, 7% Cabernet Sauvignon

Terroirs

clay-limestone soils

Viticulture

biological

Harvest

at optimum maturity

Winemaking

pre-fermentation cold maceration. 15 days of vatting

Breeding

75% in stainless steel tanks, 25% in barrels of 3 to 4 wines

Alcohol content

13,5 %

Organic

Yes

Tasting & pairing

Eye

Ruby red with purplish highlights

Nose

straightforward, pleasant, with good intensity, dominated by complex aromas of red berries, cherries in brandy and a fine floral touch.

Mouth

on animal and leather notes with concentrated fruit (cherry) and a fine floral touch. Firm, astringent tannins. Long finish

Serve

at 12-14°C

Open

1 hour before

Drink from

2017

Drink before

2021

Food and wine pairing

Food and wine pairing

enjoy with leg of lamb, beef stew...

Domaine des Terres Blanches

More information on Domaine des Terres Blanches

Les Baux de Provence

More information on Les Baux de Provence

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (2017 guide) 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))

About the domain :

The 35 hectares of vines, all facing south-west, are located on the plain at the foot of the northern slopes of the Alpilles, in a corridor where the mistral wind is particularly active. These currents protect the vines from frost and disease. The estate has just been acquired by Fiducial, and will certainly undergo changes in the coming vintages.

Guide Hachette des vins

Guide Hachette des vins

Rated domain (2017 guide) Awarded wines (The wines of this producer are regularly awarded by the guide)

About the domain :

This pioneering estate in organic viticulture ("bio-actif" since 1970) was founded in 1968 by Noël Michelin. Managed by the Parmentier-Jolly family since 2007, it changed ownership in 2012, bought by Laurent Hild, an Alsatian industrialist. He has maintained this orientation on a 40-hectare vineyard. Regularly in the spotlight for its Baux-de-Provence, in all three colors.

Customer reviews

Customer rating

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5

4.3/5

out of 3 reviews

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by Mme CHRISTIANE M. Published on 22/06/2019

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by Mme NADINE T. Published on 03/01/2019

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by Mme MARIE CLAUDE D. Published on 11/06/2018

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Background

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