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M. Chapoutier - Ermitage De L'Orée blanc 2013

Rhône

White

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Drink or Keep

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5
5/5 (1 customer)

100/100

Robert Parker

-

18/20

Jancis Robinson

-

95/100

Vinous

-

17,5/20

Bettane & Desseauve

-

94/100

Wine Spectator

marsanne
rich
concentrate
textured
great care
pretty bottle

"Leading the pack of three vintage Hermitage white wines, the stunning Ermitage Cuvée de l'Orée 2013 has a stunning bouquet that includes just about everything you can think of when talking about white Hermitage. White peach, white flowers, almond paste, quince and wet rock are just some of the nuances present. On the palate, the wine is very powerful, with full-bodied richness, a flamboyant, expansive texture andfascinating concentration and purity. To be enjoyed over the next two or three decades." (Wine Advocate 2014)

Features

Estate

M. Chapoutier

Cuvée

De L'Orée

Vintage

2013

Designation

Ermitage

Region

Rhône

Grape varieties

100% Marsanne, ceps âgés entre 60 à 70 ans

Terroirs

Selection of plots from the Murets plot, soil of very ancient fluvio-glacial alluvium

Viticulture

Certified organic and biodynamic

Harvest

Manual at maturity

Winemaking

After pressing, the must is cold-settled for about 24 hours, about 50% is vinified in demi-muids with regular stirring and the rest in vats.

Breeding

On lees with regular stirring for 6 months, then aged in barrels for 10 to 12 months, monitored by frequent tastings.

Alcohol content

14%

Organic

Yes

Tasting & pairing

Eye

Intense golden yellow with golden and green highlights

Nose

Beautiful minerality, with notes of praline, orange blossom, honeysuckle and roasted corn.

Mouth

Suave attack, with very good acidity, a salivating, sapid finish, with notes of white flowers, hazelnuts and truffles, very fine texture, which will refine with time.

Serve

AT 12-14°C

Open

1h before service

Drink before

2073+

Food and wine pairing

Food and wine pairing

Enjoy with pan-fried foie gras toasted with black truffle marrow, farm capon with cream sauce, veal filet mignon with morel mushrooms, Saint-Félicien cheese with pieces of black truffle...

M. Chapoutier

More information on M. Chapoutier

Hermitage

More information on Hermitage

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Rated 17.5/20 (Reference wine)

Domaine rated (guide 2024) 5*Stars (Outstanding producers, those who represent the absolute pinnacle of quality in France and the world)

About the wine:

Great nose, still fermenting, pear-like, full-bodied, harmonious, very noble in texture, slightly limited finish, great future.

About the domain :

Today, Michel Chapoutier is ably supported by his children Mathilde and Maxime, to run the most important wine house in the Northern Rhône, and a long-standing specialist in Hermitage and Crozes-Hermitage. Chapoutier is not only a major wine merchant, but also a producer of top-flight domaine cuvées, as the estate's vines have long been cultivated biodynamically. Sélections parcellaires, the top-of-the-range wines, perfectly reflect Chapoutier's philosophy: parcel-based, single-varietal and produced every year, they are above all a reflection of the terroir, in all its good aspects and sometimes its excesses.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

This venerable (19th century) house, which Michel Chapoutier launched into international orbit in the 1990s, offers a wide range of wines from its own vineyards (345 ha, biodynamic) or purchased grapes, in most of the Rhône Valley's leading appellations, as well as in Roussillon and Alsace. His children, Mathilde and Maxime, have recently joined the family adventure.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rated (2014 guide) 100/100 (Exceptional!)

Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About the wine:

Leading the pack of three vintage Hermitage white wines, the stunning Ermitage Cuvée de l'Orée 2013 boasts a stunning bouquet that includes just about everything you can think of when talking about white Hermitage. White peach, white flowers, almond paste, quince and wet rock are just some of the nuances present. On the palate, the wine is very powerful, with full-bodied richness, a flamboyant, expansive texture and fascinating concentration and purity. To be enjoyed over the next two or three decades.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine noté (guide 2023) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).

About the domain :

Under the Maison M. Chapoutier address, we bring together wines from the trading activities of this two-hundred-year-old institution in Tain-l'Hermitage. Michel Chapoutier, now accompanied by his daughter Mathilde, offers a wide range of Rhône appellations, with a production volume approaching one million bottles. But the Chapoutier name is also present in other regions (Champagne, Alsace, Languedoc and Australia), a testament to the family's dynamism. While some cuvées are convincing, others are far more unspectacular. This heterogeneity has led us to withdraw the star from the house this year.

Wine Spectator

Wine Spectator

Rated 94/100 (Outstanding wine)

Jancis Robinson

Jancis Robinson

Rated 18/20

Recommended area

About the wine:

Deep, coppery gold. Heady nose of flowers and lilies. Stone fruit on the palate. Neutral and complete, already highly evolved. Very charming - manages to combine body and freshness. A real triumph. Although a little lighter than many vintages.

Vinous A. Galloni

Vinous A. Galloni

Wine rated (2015 guide) 95/100

About the wine:

Light yellow-gold. An impressively complex bouquet evokes ripe citrus and orchard fruits, iodine and white flowers, and a hint of smoky minerals emerges in the air. The palate is sapid, penetrating and concentrated, offering intense flavors of Meyer lemon, quince, ginger and sweet butter that deepen and expand on the second half of the mouth. Powerful and deeply concentrated, yet graceful, it finishes with superb energy and lingering floral and mineral notes. The vines from which this wine is made are located in the Les Murets vineyard.

Jeb Dunnuck

Jeb Dunnuck

Recommended area

Customer reviews

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5/5

out of 1 review

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Note and review by M. CLAUDE E. Published on 23/07/2024

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