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M. Chapoutier - Crozes-Hermitage Les Meysonniers rouge 2022

Rhône

Red

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Drink or Keep

93/100

James Suckling

fruity
aperitif

"A wine that embodies the authentic character of Syrah in Crozes-Hermitage".

"A well-made, crisp, pulpy northern Syrah. Medium-bodied with fine tannins. Juicy, it has a crushed black cherry character with aromas of black cherry, wild herbs and black pepper. The wine is transparent, with a touch of spice towards the peppery finish." (James Suckling 2024)

Features

Estate

M. Chapoutier

Cuvée

Les Meysonniers

Vintage

2022

Designation

Crozes Hermitage

Region

Rhône

Grape varieties

100% Syrah (âge minimum des vignes : 25 ans)

Terroirs

South-facing slopes. Soil is a mixture of clay, pebbles and gravel. Crozes-Hermitage alluvial terroir shaped by the terraces of the Rhône and Isère rivers.

Viticulture

Certified organic and biodynamic

Harvest

Manual

Winemaking

Traditional in concrete vats, with regular pumping over and punching of the cap.

Breeding

12 months, 85% in concrete vats and 15% in barrels

Alcohol content

13%

Organic

Yes

Tasting & pairing

Eye

Intense purplish-red colour

Nose

Red fruit, black cherry, blueberry followed by aromas of violet and eucalyptus

Mouth

Full and round, with a cooked fruit and vanilla finish.

Serve

AT 15-16°C

Drink before

2031

Food and wine pairing

Food and wine pairing

Enjoy with black pudding with onion confit, quail salad and cheese...

M. Chapoutier

More information on M. Chapoutier

Crozes Hermitage

More information on Crozes Hermitage

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2024) 5*Stars (Exceptional producers, those who represent the absolute pinnacle of quality in France and the world)

About the domain :

Today, Michel Chapoutier is ably supported by his children Mathilde and Maxime, to run the most important wine house in the Northern Rhône, and a long-standing specialist in Hermitage and Crozes-Hermitage. Chapoutier is not only a major wine merchant, but also a producer of top-flight domaine cuvées, as the estate's vines have long been cultivated biodynamically. Sélections parcellaires, the top-of-the-range wines, perfectly reflect Chapoutier's philosophy: parcel-based, single-varietal and produced every year, they are above all a reflection of the terroir, in all its good aspects and sometimes its excesses.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

This venerable (19th c.) and unmissable house, brought into international orbit by Michel Chapoutier in the 1990s, offers a wide range from its own vineyards (345 ha, biodynamic) or purchased grapes, in most of the Rhône Valley's leading appellations, as well as in Roussillon and Alsace. His children, Mathilde and Maxime, have recently joined the family adventure.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Domaine noté (guide 2023) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).

About the domain :

Under the Maison M. Chapoutier address, we bring together wines from the trading activities of this two-hundred-year-old institution in Tain-l'Hermitage. Michel Chapoutier, now accompanied by his daughter Mathilde, offers a wide range of Rhône appellations, with a production volume approaching one million bottles. But the Chapoutier name is also present in other regions (Champagne, Alsace, Languedoc and Australia), a testament to the family's dynamism. While some cuvées are convincing, others are far more unspectacular. This heterogeneity has led us to withdraw the star from the house this year.

Jancis Robinson

Jancis Robinson

Recommended area

James Suckling

James Suckling

Wine rated (guide 2024) 93/100

About the wine:

A well-made, crisp, pulpy northern Syrah. Medium-bodied with fine tannins. Juicy, it has a crushed black cherry character with aromas of black cherry, wild herbs and black pepper. The wine is transparent, with a touch of spice towards the peppery finish.

Jeb Dunnuck

Jeb Dunnuck

Recommended area

Customer reviews

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