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M. Chapoutier - Crozes-Hermitage Les Meysonniers red 2022

M. Chapoutier - Crozes-Hermitage Les Meysonniers rouge 2022

93/100

James Suckling

fruity
aperitif

"A wine that embodies the authentic character of Syrah in Crozes-Hermitage."

"A well-made, crisp and pulpy Syrah from the north. It is medium-bodied with fine tannins. Juicy, it has a crushed black cherry character with aromas of black cherry, wild herbs and black pepper. The wine is transparent, with a touch of spice towards the peppery finish." (James Suckling 2024)

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Estate

M. Chapoutier

Vintage

Les Meysonniers

Vintage

2022

Designation

Crozes Hermitage

Region

Rhône

Grape varieties

100% Syrah (âge minimum des vignes : 25 ans)

Terroirs

South-facing slopes. The soil is a mixture of clay, pebbles, and gravel. Alluvial terroir of Crozes-Hermitage shaped by the terraces of the Rhône and Isère rivers.

Viticulture

Certified organic and biodynamic

Grape harvest

Manuals

Wine making

Traditional in concrete vats, with regular pumping over and punching down

Livestock farming

12 months, 85% in concrete vats and 15% in barrels

Alcohol content

13%

Organic

Yes

Eye

Very intense purplish red color

Nose

Red fruits, black cherry, blueberries, followed by aromas of violet and eucalyptus

Mouth

Full-bodied and round, with a finish of cooked fruit and vanilla

Serve

At 15-16°C

Drink before

2031

Food and wine pairings

Food and wine pairings

Enjoy with black pudding with onion confit, a quail salad, and cheese...

More information on M. Chapoutier

More information on Crozes Hermitage

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2024 guide) 5*Stars (Exceptional producers, representing the absolute pinnacle of quality in France and worldwide)

About the estate:

Michel Chapoutier is now ably assisted by his children Mathilde and Maxime in running the largest wine house in the northern Rhône, a long-standing specialist in Hermitage and Crozes-Hermitage wines. Chapoutier is not only a major wine merchant, but also produces high-quality estate wines, with the estate's vines having been cultivated biodynamically for many years. The single-vineyard selections, the top of the range, perfectly reflect the philosophy of the master of the house: single-vineyard, single-varietal and produced every year, they are above all a reflection of the terroir, in its good aspects and sometimes its excesses.

Hachette Wine Guide

Guide Hachette des vins

Rated estate (2023 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

This venerable (19th century) and unmissable winery, launched onto the international stage by Michel Chapoutier in the 1990s, offers a wide range of wines from its own vineyards (345 hectares, biodynamic) or purchased grapes, in most of the leading appellations of the Rhône Valley, as well as in Roussillon and Alsace. His children, Mathilde and Maxime, have recently joined the family adventure.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2023 guide) Selected (Please note that this guide is a ranking and, as such, all the estates listed in it, even those without stars, represent, in our opinion, the excellence of French production.)

About the estate:

Under the Maison M. Chapoutier label, we bring together wines from the trading activities of this two-hundred-year-old institution in Tain-l'Hermitage. Michel Chapoutier, now accompanied by his daughter Mathilde, offers a very wide range of Rhône appellations, with a production volume approaching one million bottles. But the Chapoutier name is also present in other regions (Champagne, Alsace, Languedoc and even Australia), reflecting the dynamism of this family. While some vintages are impressive, others are much more ordinary. This inconsistency has led us to withdraw the star from the house this year.

Jancis Robinson

Jancis Robinson

Rated Recommended

James Suckling

James Suckling

Wine rated (2024 guide) 93/100

About wine:

A well-made Syrah from the north, crisp and pulpy. It is medium-bodied with fine tannins. Juicy, it has a crushed black cherry character with aromas of black cherry, wild herbs, and black pepper. The wine is transparent, with a hint of spice towards the peppery finish.

Jeb Dunnuck

Jeb Dunnuck

Rated Recommended

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