"Fruity nose with a plethora of cherries, cassis, berries and sweet spices. Medium body with creamy tannins. Supple and juicy with crisp fruit and a lively finish." (James Suckling 2023)
Features
Estate
Domaine Vindemio
Cuvée
Amadeus
Vintage
2020
Designation
Ventoux
Region
Rhône
Grape varieties
Grenache, Mourvèdre, Syrah, Cinsault
Terroirs
Selection of the finest plots
Viticulture
Certified organic
Harvest
At optimum maturity
Winemaking
In whole bunches
Breeding
Traditional in concrete tanks
Alcohol content
15%
Organic
Yes
Tasting & pairing
Nose
Powerful and spicy
Mouth
On cherry, black berry and peppery notes
Serve
Decant 1h before use
Drink before
2030
Food and wine pairing
Enjoy with moussaka, lamb tagine or leg of lamb....
Domaine Vindemio
Ventoux
Expert opinion
Decanter
Rated area (2022 guide) Recommended
Guide Hachette des vins
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Created in 2006 by organic grower Jean Marot, this 15-hectare estate is divided into two islands: one south of Mont Ventoux, the other closer to the Dentelles de Montmirail. In 2019, it was bought by the Combe family, owners of Dom. de la Fourmone in Vacqueyras, who entrusted Florentine and Albin (5th generation) with the management of the estate, which produces exclusively certified organic Ventoux wines.
James Suckling
Rated wine (guide 2023) 91/100
Rated domain (guide 2023) Recommended
About the wine:
Fruity nose with a plethora of cherries, blackcurrants, berries and sweet spices. Medium body with creamy tannins. Supple and juicy, with crisp fruit and a lively finish.
Customer reviews
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