"Nose of cherries, raspberries, chocolate wafers against a background of mixed spices. Medium-bodied, with fine tannins. Juicy and supple, with bright red fruit on the palate and a refreshing finish. Enjoy now. (James Suckling 2023)
Features
Estate
Famille Perrin
Cuvée
Les Cornuds
Vintage
2021
Designation
Vinsobres
Region
Rhône
Grape varieties
50% Grenache, 50% Syrah
Terroirs
Stony and sandy marl soils on hillsides, stony quaternary alluvium on terraces
Viticulture
Traditional and meticulous
Harvest
Manual
Winemaking
Each grape variety is sorted, destemmed and vatted separately, Syrah vinified partly in concrete vats and partly in barrels and Grenache only in concrete vats, extraction by pigeage or remontage, blending after malolactic fermentation.
Breeding
Partly in concrete vats and barrels for Syrah, only in concrete vats for Grenache.
Alcohol content
14,5%
Tasting & pairing
Eye
Deep ruby red colour
Nose
Powerful and complex, with notes of spice, black fruit, licorice and a hint of fennel.
Mouth
Delicate and perfectly balanced by a beautiful freshness, ample and silky texture with aromas of spices, pepper and cloves.
Serve
AT 16-18°C
Drink before
2028
Food and wine pairing
Enjoy with lamb sautéed with black olives, tapenade, daube provençale...
Perrin family
Vinsobres
Expert opinion
Bettane & Desseauve
3*Star rating (High-quality production, a benchmark in its sector)
About the domain :
Over the past 15 years, the Perrin family of Château de Beaucastel has expanded by acquiring appellations in the Southern Rhône Valley. A successful ambition, both in Luberon with Vieille Ferme and on the other terroirs presented. A perfect mastery of fermentation and appropriate ageing are key factors in this success.
Guide Hachette des vins
Domaine noté Award-winning wines (Wines from this producer regularly win awards in the guide)
About the domain :
Founded in 1909 by grandfather Gabriel Tramier, Maison Perrin has combined wine trading and vineyard operations for five generations, including the renowned Ch. de Beaucastel (Châteauneuf-du-Pape) and La Vieille Ferme, a vast estate in the Luberon region.
Robert Parker - Wine Advocate
Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)
Jancis Robinson
Rated 16+/20
Recommended area
James Suckling
Rated wine (guide 2023) 91/100
Rated domain (guide 2024) Recommended
About the wine:
Nose of cherries, raspberries, chocolate wafers against a background of mixed spices. Medium-bodied, with fine tannins. Juicy and supple, with bright red fruit on the palate and a refreshing finish. Enjoy now.
Customer reviews
Customer rating
4/5
out of 1 review
Note and review by M. BENOIT G. Published on 05/08/2024
See all reviews from this customer
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