Domaine Sarda-Malet

Domaine Sarda Malet, located south of Perpignan in the Roussillon region, on the right bank of the Têt river, extends its vineyards over gently sloping hillsides, most of which face south/southwest, and therefore benefits from an exceptional geographical and climatic situation. Domaine Sarda Malet 's major assets include clay-limestone soils, Syrah and Mourvèdre planted on red Tertiary güntz and vines over thirty years old.

For the whites, Roussanne, Marsanne, Malvoisie and Viognier are planted alongside Grenache blanc and 50-year-old Macabeo. At Domaine Sarda Malet, the terroir and its customs are respected: reasoned cultivation, ploughing, treatment with sulfur and spray, removal of surface roots without weeding, and green harvesting even after short pruning. The harvest date is based on balance (degree, acidity and berry tasting). Yields do not exceed 40 hectoliters per hectare for Domaine Sarda Malet wines, and are as low as 20 hectoliters for Terroir Mailloles Syrah and Mourvèdre, and 15 hectoliters for Roussanne and Marsanne whites. Bottling is carried out without fining or filtration, resulting in top-quality Côtes du Roussillon appellation wines and Rivesaltes wines with an impeccable reputation.