20119 customer reviews

Le Roc des Anges - Las Trabasseres 2013

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Roussillon

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Red

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Sold individually

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Drink or Keep

17/20

RVF

Las Trabasseres, qui signifie en catalan « le chemin qui longe la montagne, à flanc de coteau », est issu d'une parcelle de Carignan plantée en 1913. Un rouge souple et harmonieux offrant de belle notes de fruits frais, des nuances florales, avec beaucoup de distinction. Un vin bien concentré, puissant et complexe, dans un millésime des plus réussis !

Features

Estate

Le Roc des Anges

Cuvée

Las Trabasseres

Vintage

2013

Designation

IGP Côtes Catalanes

Region

Roussillon

Grape varieties

100% Carignan

Terroirs

ancient schists derived from the compression of pure, silica-rich clays. North slope of Força Réal, village of Montner, Pyrénées-Orientales

Viticulture

biodynamic cultivation

Harvest

manual

Winemaking

fermentation with indigenous yeasts, fermentation in 35 hl concrete vats

Breeding

in lightning for 8 months

Alcohol content

12,5%

Organic

Yes

Tasting & pairing

Eye

deep, dark color

Nose

beautiful notes of fresh fruit, floral notes, great distinction

Mouth

well concentrated, power and complexity mingle, supple tannins, long and harmonious finish

Serve

decant at 17-18°C

Open

1 hour before

Drink from

2015

Drink before

2023

Food and wine pairing

Food and wine pairing

best matches: Scottish partridge, hare à la royale, duck au sang. A very fine wine for game birds...

Le Roc des Anges

More information on Le Roc des Anges

IGP Côtes Catalanes

More information on IGP Côtes Catalanes

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Graded area (2024 guide) 4*Stars (High-quality producers, the glories of French winegrowing)

About the domain :

Luminous. This is surely the adjective that best describes Le Roc des Anges, as much for the style of the wines as for Marjorie and Stéphane Gallet's modern, aesthetic winery. They created their estate from scratch, and today cover 45 hectares in production. Their wines are highly drinkable, low in alcohol for the region, and their careful viticulture and intelligent harvest date avoid any heaviness in the wines. Biodynamic viticulture explains some of this originality for Roussillon, as does the very special terroir of Montner, with its fine schist that behaves like sand. This estate regularly produces some of the finest dry wines in the whole department.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Noted domain Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Vin noté (guide 2015) 17/20 (Grand vin)

Customer reviews

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Background

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20119 customer reviews
-20€

from €99 on your 1st order