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Mas Amiel - Maury Sec Légende 2020

Roussillon

Red

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Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5
4.1/5 (10 customers)

91/100

RVF

-

89/100

Decanter

grenache
complex
aromatic
red meat

"Légende is a spicy expression with notes of candied cherry and fresh almond, the palate is luscious and full-bodied". (Le Guide des Meilleurs Vins de France 2022 - RVF). This cuvée lives up to its name. Its broad aromatic palette and complex structure on the palate make it a wine of legend. Close your eyes and discover all its subtleties!

Features

Estate

Mas Amiel

Cuvée

Légende

Vintage

2020

Designation

Maury Sec

Region

Roussillon

Grape varieties

80% Grenache Noir, 20% Carignan

Terroirs

Le Cabirou sector, highly decomposed calcoschist soils, south-east exposure

Viticulture

Certified organic and biodynamic

Harvest

Manual

Winemaking

In 50 hl stainless steel tanks

Breeding

In concrete tanks

Alcohol content

14.78%

Organic

Yes

Tasting & pairing

Eye

Beautiful garnet-red colour

Nose

Full-bodied and harmonious, between minerality and red fruits, sweet spices (cardamom, vanilla), liquorice, cocoa beans.

Mouth

Elegant, fresh and well-balanced, with deep, complex aromas.

Serve

AT 16-18°C

Open

1 hour before

Drink before

2028

Food and wine pairing

Food and wine pairing

Perfect with lamb tagine and onion compote, beef bourguignon, stew...

Mas Amiel

More information on Mas Amiel

Maury Dry

More information on Maury Sec

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

4-star rated estates (top-quality producers, the glories of French winegrowing)

About the domain :

In Maury, Mas Amiel boasts 150 hectares of vines in production, spread over 132 parcels, dominated by the Cathar château of Quéribus. Olivier Decelle (also owner of Château Jean Faure in Saint-Émilion) has worked as a patron of the arts, gradually restoring the estate to a perfect state of production, assisted since 2007 by Nicolas Raffy, a lover of the land. With the conversion to biodynamic viticulture, the expression of the wines will certainly evolve further in the years to come. While natural sweet wines have not been abandoned, far from it, the emphasis has been placed on the production of very modern dry wines, with a wide range covering all styles. An unmissable source!

Decanter

Decanter

Rated wine (guide 2021) 89/100

About the wine:

Fragrant, spicy nose with notes of prune and black plum. Very refreshing on the palate, with a lingering finish.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté (guide 2021) Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated wine (guide 2022) 91/100

Domaine rated (guide 2024) 2*Stars (These great estates, often endowed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).

About the wine:

Légende is a spicy expression with notes of candied cherry and fresh almond, the palate is pulpy and delicious.

About the domain :

In the heart of the Maury terroir, at the foot of the hillside, a large building and rows of demi jeannes in which nectars age for a year in the sun, before moving on to the tuns for decades. Mas Amiel, the first born of the Olivier Decelle galaxy, is a page in Roussillon history. An estate that celebrates the tradition of great natural sweet wines, while renewing itself in dry wines, with a refined, sanguine and very precise style, supported by a heritage of old vines. Nicolas Raffy, a talented Catalan winemaker, raises the profile of wines made from calcoschists, black marl and granite. He has identified steep plots, and adapted his blends, ageing and harvest dates so that the dry Maury wines join the VDNs at the top. Today, the domaine is unquestionably one of the great references. In recent years, progress on the dry side has been spectacular. The third star is approaching.

James Suckling

James Suckling

Rated domain (guide 2023) Recommended

Customer reviews

Customer rating

Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5

4.1/5

out of 10 reviews

Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. PATRICK D. Published on 24/10/2023

Always on top.

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. GILLES D. Published on 01/10/2023

A few years of patience were more than necessary for this solar 2020 to begin to reveal its potential. Aromas of black fruits, mixed with spices and notes of laurel and black olives slowly but surely instill the palate with generosity and freshness. The dense, very ripe, concentrated texture is underlined by a mineral, almost graphite framework, backed by firm, straight, caressing tannins. Intense length with an additional note of licorice. Good prospects for evolution. Surprisingly, this cuvée, still affordable at 18€ a year ago, is much less so today at nearly 25€... Score = 4. After two hours' aeration, this distinguished cuvée was paired with a local dish, a Catalan-style veal sauté on a bed of red rice. It would also go well with blackcurrant-flavored duck breast with celery purée.

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. HERVE B. Published on 17/12/2024

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. VINCENT M. Published on 13/12/2024

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Note and review by M. OLEKSANDR K. Published on 15/07/2024

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. MICHEL A. Published on 03/06/2024

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. RAPHAEL G. Published on 07/02/2024

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. FRANCOIS J. Published on 07/02/2024

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by Mme MANNELLI F. Published on 04/12/2023

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. CLEMENT C. Published on 19/08/2023

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Background

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