Château de Meursault - Beaune-Grèves 1er Cru 2012
Burgundy
Red
Sold individually
Drink or Keep
17/20
Gault & Millau
"Les Grèves doesn't have to be a trial! the proof; wild, ripe flavors of flowers and red fruits at the apex, diaphanous, pinot-like grain, frugal and endocrimal frame, distinguished and racy, frazzled by a very sensual finish." (Les Meilleurs Vins de France 2015 - Gault Millau)
Features
Estate
Château de Meursault
Cuvée
1er Cru Grèves
Vintage
2012
Designation
Beaune-Grèves 1er Cru
Region
Burgundy
Grape varieties
100% Pinot Noir
Terroirs
light, calcareous, well-drained soils
Viticulture
traditional and meticulous
Harvest
at optimum maturity
Winemaking
Destemming. Pre-fermentation maceration for 5-6 days. Alcoholic fermentation in vats
Breeding
12 to 15 months in 30% new barrels, 70% one and two wines, and stainless steel tanks
Alcohol content
13.5%
Tasting & pairing
Eye
deep ruby robe
Nose
open, pleasant with notes of red fruit
Mouth
well-structured, deep, with a long, well-balanced finish
Serve
at 15-17°C
Drink from
2016
Drink before
2020
Food and wine pairing
A perfect accompaniment to flank steak with shallots, wild boar stew with porcini mushrooms, roast chicken with olives, Brie de Meaux...
Château de Meursault
Beaune
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2021) 4*Stars (Top-quality producers, the glories of French winegrowing)
About the domain :
Under the aegis of Olivier Halley, Stéphane Follin-Arbelet and cellar master Emmanuel Escutenaire, this estate has grown to 65 hectares in 2018, and in recent years has undertaken a revolution in its working methods and interpretation of the nature of its terroirs. 30 hectares are farmed organically, with the aim of converting all of them within the next three years. Colossal investments in high-performance viticultural equipment over the last three years have enabled us to make progress. The whites have both a dynamic tension and a generous mouthfeel, even if 2018 will not be the vintage that suits them best. The reds, whose grapes are de-stemmed and optically sorted before fermentation at low temperature followed by 12 to 15 months in barrel (25 to 40% new), are sappy, fleshy and deep, with racy 2018s. An absolutely impressive progression in a minimum of time for an estate of this size.
Guide Hachette des vins
Domaine noté (guide 2023) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
The emblematic Ch. de Meursault, a mecca for Burgundy tourism and wine folklore - the famous Paulée is celebrated here the day after the Hospices de Beaune sale - has changed hands many times: the Pierre de Blancheton family until the Revolution; the Serre family in the 19th century; the Comte de Moucheron family; the Boisseaux family (Maison Patriarche) from 1973. In December 2012, the Halley family bought the estate. Today, 65 hectares of vines are under organic conversion. At the helm of the winery: Emmanuel Escutenaire.
Guide des Vins Gault & Millau
Wine rated (2015 guide) 17/20 (Outstanding)
About the wine:
Les Grèves doesn't have to be an ordeal! The proof is in the wild, ripe flavors of flowers and red fruits at the apex, the diaphanous, pinot-like grain, the frugal, endocrimal framework, distinguished and racy, shattered by a very sensual finish.
Burghound
Recommended area
Jancis Robinson
Recommended area
Customer reviews
Customer rating
4.3/5
out of 6 reviews
Note and review by M. RICHARD D. Published on 08/11/2017
Well-balanced wine. Good length. A real treat now, and certainly even better in years to come.
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Note and review by M. HUGUES V. Published on 17/10/2018
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Note and review by Mme ANNIE P. Published on 21/05/2018
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Note and review by M. YANNICK P. Published on 29/04/2018
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Note and review by M. LAURENT L. Published on 04/12/2017
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Note and review by M. NICOLAS T. Published on 28/05/2016
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