Les Clos Perdus
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Our latest sales of Les Clos Perdus wines
Les Clos Perdus - Côtes Catalanes L'Extrême blanc 2022
17+/20 Jancis Robinson
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92/100 RVF
A bold blend of the three Grenache varieties planted in 1898, this low-yielding cuvée (6hl/ha) distills aromas of white peach, cut grass and honey. The wine boasts a fine balance between stone fruits and acids, and is light, airy and refreshing on the palate. The saline finish is long-lasting.
Les Clos Perdus - Côtes Catalanes L'Extrême 2016
Cultivated on hostile soils, the Lledoner Pelut (70%) and Syrah vines produce small yields for this cuvée with Catalan accents. Concentrated and delicate, Extrême rouge 2016 expresses itself on notes of black fruits and spices. A wine loaded with sunshine!
Les Clos Perdus - Corbières Mire La Mer 2019
3/5 (1 review)
16,5++/20 Jancis Robinson
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93/100 RVF
Made from typical coastal Mediterranean grape varieties - 65% Mourvèdre, 30% Carignan, 5% Grenache - this red has a highly concentrated profile. Full-bodied and well-balanced, with tight acids and fine tannins, this wine's warm character will delight Languedoc enthusiasts.
Les Clos Perdus - Corbières Prioundo 2020
91/100 RVF
This red, made from 80% Grenache and 20% Cinsault , charms the nose with aromas of Morello cherry, violet, garrigue herbs and pine. The palate is round, dynamic and pure, with dominant red fruit and sweet spices. A perfect cuvée with tapas!
Les Clos Perdus - Cuvée 181 2021
89/100 RVF
The first cuvée produced by Clos Perdus, 181 has since evolved and found its own identity. This blend of southern grape varieties gives the wine a distinctive structure: Carignan for freshness, Grenache for richness on the palate, Mourvèdre for intensity and complexity. A cuvée balanced between acidity and ripe fruit extraction.
Les Clos Perdus - Corbières Cuvée 171 2019
3.3/5 (6 reviews)
89/100 RVF
The first cuvée produced by Clos Perdus, 171 has since evolved and found its own identity. This blend of southern grape varieties gives the wine a distinctive structure: Carignan for freshness, Grenache for richness on the palate, Mourvèdre for intensity and complexity. A cuvée balanced between acidity and ripe fruit extraction.
Les Clos Perdus - Cuvée 111 2013
15,5/20 RVF
The first cuvée produced by Clos Perdus, 111 has since evolved and found its own identity. This blend of southern grape varieties gives the wine a distinctive structure: Carignan for freshness, Grenache for richness on the palate, Mourvèdre for intensity and complexity. A cuvée balanced between acidity and ripe fruit extraction.
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