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Stéphane Sérol et Michel Troisgros - Côte Roannaise Les Blondins rouge 2022

Loire

Red

Sold individually

Drink or Keep

89/100

RVF

-

1*Étoile

Hachette

(Vintage 2021 notes)
freshness
gourmet
red berries
Bresse chicken with morels

"Refined delicacy!"

A historic collaboration with renowned chef Michel Troisgros, this cuvée is particularly easy-drinking and gastronomic. With mineral and spicy notes, this red wine boasts a fine concentration of red and black fruits, supported by silky tannins. A very fine terroir wine.

Features

Estate

Domaine Sérol

Cuvée

Les Blondins

Vintage

2022

Designation

Côte Roannaise

Region

Loire

Grape varieties

100% Gamay

Terroirs

Plot planted on a granite cirque, facing south-east

Viticulture

Certified organic and biodynamic

Harvest

manual

Winemaking

Sorting on vibrating table (30% whole bunches) 30% bottom of plot alcoholic fermentation 10 to 12 days and 70 top of plot slow alcoholic fermentation in wooden vats, blending and light filtration.

Breeding

30% bottom of plot, aged 6 to 9 months in cement vats and 70% top of plot, 6 to 9 months in wooden vats.

Alcohol content

13%

Organic

Yes

Tasting & pairing

Eye

Dark purple colour

Nose

Expressive raspberry, blackberry, blackcurrant and spicy notes

Mouth

Enveloping, with bright fruit and freshness, fine, persistent tannins

Drink before

2030

Food and wine pairing

Food and wine pairing

Enjoy with a platter of Lyonnais charcuterie, a brioche sausage, chard gratin, Bresse poultry ...

Domaine Sérol

More information on Domaine Sérol

Côte Roannaise

More information on Côte Roannaise

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2025) 3*Stars (High-quality production that can serve as a benchmark in its sector)

About the domain :

Stéphane Sérol leads his domaine along the path of excellence. The 34 hectares of vineyards highlight the Gamay grape variety, which expresses itself to the full on granite and porphyry soils. Backed by precise biodynamic viticulture, this estate stands out for its meticulously hand-harvested wines. The different crus offer freshness of constitution and gourmandise, in particular the cuvée les-millerands, which is well worth waiting for in the cellar. A reliable address for great pleasure wines.

Guide Hachette des vins

Guide Hachette des vins

Wine rated (guide 2024) 1*Star (Vintage 2021) (Very successful wine)

Domaine noté (guide 2025) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

In 1998, Stéphane Sérol took over this 37-hectare estate (certified organic and biodynamic), whose origins date back to 1700, and which his father Robert made famous in 1971 with direct sales in bottles. A (very) safe bet on the Côte Roannaise.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated (guide 2024) 89/100 (Vintage 2021)

Domaine rated (guide 2025) 2*Stars (These great estates, often endowed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, must be included in the cellars of discerning wine lovers).

About the domain :

Carine and Stéphane Sérol have never made Gamay Saint-Romain and Côte Roannaise shine so brightly. On their sandy and granite terroirs at altitude (380 to 520 meters), the reds draw a delicately smoky, floral and airy expression from the grape variety. From vines planted at high density (8,000 to 10,000 vines/ha), the grapes are partially or totally destemmed before being gently vinified. Progress over the last ten years has been meteoric, and the wines have never reflected the identity of their terroirs so well. Note the extra refinement in the whites.

Customer reviews

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