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Stéphane Ogier - Côtes-du-Rhône Le Temps est Venu red 2023

Stéphane Ogier - Côtes-du-Rhône Le Temps est Venu rouge 2023

Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5
4.1/5 (9 customers)

92/100

Jeb Dunnuck

flexible ring
red berries
red meat
value for money

"A Rhône wine that is a must-have in your cellar!"

A blend of 60% Grenache and 40% Syrah, mainly uncrushed and aged in concrete vats, the Côtes Du Rhône Le Temps Est Venu 2023 comes mainly from the Plan de Dieu region in the southern Rhône Valley. It offers vibrant notes of red and black fruits, peppery herbs, violet, and bouquet garni. Medium to full-bodied, with a round and lush palate and a beautiful finish." (Jeb Dunnuck 2025)

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20852 reviews
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Estate

Stéphane Ogier

Vintage

Le Temps est Venu

Vintage

2023

Designation

Côtes du Rhône

Region

Rhône

Grape varieties

60% Grenache, 40% Syrah

Terroirs

Limestone gravel soils on blue clay, in the municipality of Violès (Plan de Dieu and Visan)

Viticulture

Reasoned

Grape harvest

Manuals

Wine making

Sorting by plot, whole harvest in temperature-controlled concrete vats, indigenous yeasts

Livestock farming

10 months in concrete tanks

Alcohol content

14%

Eye

Beautiful ruby color, clear and limpid

Nose

With notes of blackcurrant, black cherry, and violet

Mouth

Medium-bodied and rich, very fresh and full of character, with good length

Serve

At 14-16°C

Drink before

2031

Food and wine pairings

Food and wine pairings

Pairs perfectly with grilled beef, lamb, mature cheeses, etc.

More information on Stéphane Ogier

More information on Côtes du Rhône

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2023 guide) 4 stars (Producers of very high quality, those who are the pride of French vineyards)

About the estate:

Stéphane Ogier's ambition is reflected in the quality of his wines, but also in his new winery. It is a magnificent facility for vinifying his Côte-Rôtie and Seyssuel terroirs by plot. Barrel vinification is mastered through long aging. A reliable source of excellent Syrahs from the northern Rhône, prized by top sommeliers and wine merchants around the world.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2024 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).

About the estate:

Since 2014, Stéphane Ogier has been making wine in an ultra-modern winery in Ampuis, giving free rein to his creative talent. Of the 18 hectares cultivated by this estate, 3.5 hectares are located on some very fine Côte-Rôtie plots. Stéphane joined his father Michel in 1997 after studying oenology in Beaune, where he developed a taste for elegance and finesse. The wines are made from partially destemmed grapes (50% whole bunches in the Lancement cuvée). The precision of the latest vintages, the rigorous selection of single vineyard cuvées and the style now displayed by the wines place the estate among the elite, with a third star now in its sights.

Jancis Robinson

Jancis Robinson

Rated Recommended

James Suckling

James Suckling

Rated estate (2023 guide) Recommended

Jeb Dunnuck

Jeb Dunnuck

Wine rated (2025 guide) 92/100

About wine:

A blend of 60% Grenache and 40% Syrah, mainly uncrushed and aged in concrete vats, the Côtes Du Rhône Le Temps Est Venu 2023 comes mainly from the Plan de Dieu region in the southern Rhône Valley. It offers vibrant notes of red and black fruits, peppery herbs, violet, and bouquet garni. Medium to full-bodied, with a round and lush palate and a beautiful finish. Best enjoyed between 2025 and 2033.

Customer rating

Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5Wine rated 4.1/5

4.1/5

based on 9 reviews

Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Note and opinion by Mr. GILLES D. Published on 04/14/2025

A benchmark cuvée offering yet another exquisite treat. Backed by an exceptional vintage, this CDR 2023 ticks all the boxes: powerful and well-structured; generous, fresh, fully ripe fruit; fleshy and consistent yet supple texture; deep, silky tannins, enhanced by restrained aging; lovely, lingering spicy finish. Pure pleasure in conclusion, at a reasonable price and for a long time to come! The time has already come to enjoy it in the company of friends around a barbecue of Sisteron lamb chops with Provence herbs, accompanied by a tian of sun-ripened vegetables. Rating = 4.2.

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Note and opinion by Mr. JEAN LUC A. Published on 10/26/2025

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Review and opinion by Ms. SANDRINE N. Published on 08/18/2025

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Note and opinion by Mr. FRANCOIS XAVIER G. Published on 06/03/2025

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