1jour1vin
20852 customer reviews
Domaine du Bagnol white 2016 (Magnum)

Domaine du Bagnol blanc 2016 (Magnum)

1*Étoile

Hachette

14,5/20

Bettane & Desseauve

(2015 vintage notes)

This wine, with its pale yellow color and crystalline highlights, reveals the nose of a great white Cassis. Notes of grapefruit and lime blossom emerge from the glass. On the palate, the attack is very aromatic (citrus fruits, exotic fruits). It is followed by a mellow texture and a very fresh finish.

Buy your Bagnol wines at the best price in a private sale!

Rated site
20852 reviews
-20€

from €99 on your first order

Estate

Domaine du Bagnol

Vintage

(Magnum)

Vintage

2016

Designation

Cassis

Region

Provence

Grape varieties

52,5% Marsanne, 33% Clairette, 14,5% Ugni Blanc

Terroirs

clay-limestone soils

Viticulture

certified organic

Grape harvest

manual

Wine making

Destemming and crushing. Direct pressing and cold skin maceration. Fermentation in cement tanks for 3 weeks.

Livestock farming

on fine lees

Alcohol content

13% %

Eye

pale yellow dress

Nose

scents of white flowers, grapefruit, and lime blossom

Mouth

Very aromatic attack with citrus and exotic fruits. Round texture and very fresh finish.

Serve

at 10°C

Drink from

2017

Drink before

2022

Production

40,000 bottles

Food and wine pairings

Food and wine pairings

Enjoy with stuffed sea bass fillet, stuffed squid with ratatouille, shellfish...

More information on Domaine du Bagnol

More information on Cassis

Bettane & Desseauve

Bettane & Desseauve

Wine rating (2017 guide) 14.5/20 (2015 vintage) (Good wine)

Rated estate (2022 guide) 1*Star (A serious, recommendable production, in line with what one would expect from its appellation(s))

About the estate:

Purchased in 1997 by the Genovesi family and certified organic since 2014, the 17 hectares are located in the heart of the village of Cassis, with views of the sea and the majestic Cap Canaille. All south-west facing terraces, the plots benefit from clay-limestone soil and the influence of the sea. Today, Sébastien and his wife Lisa manage this little gem of a vineyard and, under the watchful eye of the energetic Jean-Louis Genovesi, produce flavorful and generous wines.

Hachette Wine Guide

Guide Hachette des vins

Rated wine (2017 guide) 1*Star (2015 vintage) (Very successful wine)

Rated estate (2022 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)

About the estate:

Archives mention the presence of vineyards as early as 1430 in this place called "Lobanhou," at the foot of Cap Canaille, France's highest sea cliff. Since 1997, Sébastien Genovesi has been managing this 23-hectare certified organic estate, located in the heart of Cassis, which was created in 1884 by the Marquis de Fesques.

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated estate (2022 guide) Selected (Please note that this guide is a ranking and, as such, all the estates listed in it, even those without stars, represent, in our opinion, the excellence of French production.)

About the estate:

The small (215 hectares) Cassis appellation has built its reputation on its white wines made from Marsanne, Clairette, Pascal Blanc, and Ugni grapes. Few vintages reflect the deep Mediterranean character that one would expect from them. At Domaine du Bagnol, the Genovesi family is working hard to revive more ambitious wines and restore the image of this resplendent vineyard. Under Sébastien's leadership, the vineyards were converted to organic farming in 2014, and modern, precise winemaking techniques are used to craft straightforward, technically flawless wines. We are convinced that a touch more ripeness in the grapes would bring out the salty flavors and deep body of these wines even more.

No notes available
Loading...