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Domaine du Bagnol - Cassis Marquis de Fesques rouge 2020

Provence

Red

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5/5 (1 customer)

92/100 Coup de Cœur

RVF

(2019 vintage notes)
mourvèdre
structured
to decant
ripe fruit
peppery
red meat
duck breast

A beautiful blend of Mourvèdre and Grenache from the old vines of Cassis. This is a beautiful Provençal red that exudes southern Provence, blending red and black fruits with spicy flavors of pepper, cinnamon... The palate is structured yet pleasant, with great charm and excellent ageing potential. A rarity to be seized!

Features

Estate

Domaine du Bagnol

Cuvée

Marquis de Fesques

Vintage

2020

Designation

Cassis

Region

Provence

Grape varieties

Grenache, Mourvèdre en parcellaire de vieilles vignes

Terroirs

Clay-limestone soil

Viticulture

Certified organic

Harvest

Manual, by successive morning sorting

Winemaking

Destemming and crushing. Direct pressing. Fermentation in demi-muid.

Breeding

In demi-muids

Alcohol content

13%

Organic

Yes

Tasting & pairing

Eye

Deep garnet-red colour

Nose

Powerful, black and red fruits (blackcurrant, blackberry, cherry), fine toasted and spicy notes (cinnamon, pepper).

Mouth

Full-bodied, with finely extracted tannins, red and black fruits. Good ageing potential.

Serve

AT 16-18°C

Drink before

2030

Food and wine pairing

Food and wine pairing

Enjoy with grilled red meats and in sauce, such as roast duck breast with spices, cranberry and cherry grand veneur sauce, tuberous chervil and tonka seeds....

Domaine du Bagnol

More information on Domaine du Bagnol

Cassis

More information on Cassis

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2022) 1*Star (A serious, recommendable production, in line with what one has the right to expect from its appellation(s))

About the domain :

Purchased in 1997 by the Genovesi family and certified organic since 2014, the 17 hectares are located in the heart of the village of Cassis, overlooking the sea and the majestic Cap Canaille. The terraced vineyards face south-west, benefiting from a clay-limestone terroir and the influence of the sea. Today, Sébastien and his wife Lisa manage this little winegrowing gem and, under the watchful eye of the energetic Jean-Louis Genovesi, produce generous, tasty cuvées.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2022) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

Archives mention the presence of vines as early as 1430 in this place called "Lobanhou", at the foot of Cap Canaille, the highest maritime cliff in France. Since 1997, Sébastien Genovesi has been managing this 23-hectare certified organic estate in the heart of Cassis, which was founded in 1884 by the Marquis de Fesques.

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Rated (guide 2023) 92/100 Favorite (Vintage 2019)

Domaine noté (guide 2022) Sélectionné (We remind you that this guide is a prize list and as such, all the estates that appear in it, even without a star, represent, in our eyes, the excellence of French production).

About the domain :

The small (215 hectares) Cassis appellation has built its reputation on its whites of marsanne, clairette, pascal blanc and ugni. Few cuvées reflect the deep Mediterranean character expected of them. At Domaine du Bagnol, the Genovesi family is working to revive the image of this resplendent vineyard with more ambitious wines. Under Sébastien's impetus, the vines were converted to organic farming in 2014, and modern, precise winemaking enables us to chisel out straightforward, technically irreproachable wines. We're convinced that a touch more ripeness in the grapes would make the saline flavors and deep flesh of these wines resonate even more.

Customer reviews

Customer rating

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5/5

out of 1 review

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Note and review by M. PHILIPPE B. Published on 23/05/2023

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