With its beautiful pale pink color, this Baux-de-Provence rosé opens on the nose with fine, complex aromas of citrus, yellow stone fruit and redcurrant. The palate is crisp and greedy. The lingering finish is a delight. Suave and fine, a beautiful summer rosé!
Features
Estate
Château Romanin
Vintage
2015
Designation
Les Baux de Provence
Region
Provence
Grape varieties
70% Grenache, 20% Counoise, 10% Syrah
Terroirs
calcareous, sandy-stony to sandy-loamy-clay soils.
Viticulture
certified biodynamic
Harvest
manual
Winemaking
Long pressing of whole bunches. Natural cold settling followed by alcoholic fermentation at 18-20°C in stainless steel tanks. No malolactic fermentation.
Breeding
on fine lees for 5 months in vats with stirring
Alcohol content
12.5%
Organic
Yes
Tasting & pairing
Eye
pale pink color
Nose
fine yet very expressive and complex (citrus fruits, peaches, apricots and redcurrants)
Mouth
Sweet attack with good acidity. Long, persistent finish
Serve
at 16-18°C
Open
1 hour before
Drink from
2016
Drink before
2019
Food and wine pairing
will go perfectly with bouillabaisse, Provençal-style monkfish tail, Lebanese cuisine...
Château Romanin
Les Baux de Provence
Expert opinion
Bettane & Desseauve
Domaine rated (guide 2021) 2*Stars (A serious and recommendable production, but a little more regular and homogeneous than the previous one)
About the domain :
Hidden away at the foot of the Alpilles mountains, in a magical, spectacular setting worthy of a James Bond film, this 58-hectare estate now belongs to the Charmolüe family, former owners of Château Montrose, Cru Classé de Saint-Estèphe. Cultivated as close as possible to nature, the vineyard finds its rhythm in biodynamics, the progress of the wines is clearly perceptible and their purity undeniable. Since 2018, a brand-new winery has complemented the spectacular historic winery, enabling the wines to continue to progress.
Guide Hachette des vins
Domaine noté (guide 2020) Award-winning wines (The wines of this producer are regularly awarded by the guide)
About the domain :
Former owners of Ch. Montrose, a Saint-Estèphe cru classé, Anne-Marie and Jean-Louis Charmolüe acquired this vast estate (250 ha) with its ancient past in 2006, located in the heart of the Alpilles Regional Nature Park in Saint-Rémy-de-Provence. The vineyard covers 58 ha, farmed biodynamically since 1988, and the wines are matured in a monumental cellar, carved out of the rock and designed like a Gothic cathedral.
Guide des Vins Gault & Millau
Estate rated 3*Stars (very good production)
About the domain :
Right in the heart of the Alpilles mountains, this small 60-hectare estate is home to a number of Mediterranean red (syrah, grenache, cinsault...) and white (rolle...) grape varieties, as well as non-Mediterranean varieties (cabernet-sauvignon), all grown biodynamically. The grapes are vinified in a rather original location: an underground cathedral. The estate, acquired in 2006 by Jean-Louis Charmolüe (Château Montrose, Saint-Estèphe), benefits from the advice of Bordeaux oenologist Denis Dubourdieu.
Customer reviews
Customer rating
3.8/5
out of 22 reviews
Note and review by M. JEAN MARC D. Published on 19/07/2016
fine, elegant, distinguished rosé
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Note and review by M. FRANCOIS M. Published on 17/07/2016
Rosé with no real personality, anything but a "must have".
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Note and review by M. NICOLAS E. Published on 11/07/2023
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Note and review by M. PATRIC P. Published on 26/02/2020
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Note and review by M. JEAN FRANCOIS Q. Published on 21/02/2020
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Note and review by M. JMARC B. Published on 25/05/2019
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Note and review by M. CHRISTOPHE G. Published on 21/08/2018
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Note and review by M. OTTO N. Published on 08/05/2018
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Note and review by M. THIERRY S. Published on 04/05/2018
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Note and review by M. ARNAUD B. Published on 01/04/2018
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