Château Romanin - Les Baux de Provence Grand Vin Rosé 2023
92/100
Decanter
"Have fun pairing this rosé with a wide variety of gourmet dishes!"
With a beautiful pale pink color, this gourmet rosé from Les Baux-de-Provence opens with delicate and complex aromas of flowers and white-fleshed fruits. The palate is dense with a beautiful fullness. Beautiful and refined.
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Eye
Pale pink color with salmon hues and a beautiful shine
Nose
Subtle, combining notes of tart red fruits such as redcurrant and blackcurrant buds with the richness of white-fleshed fruits.
Mouth
Supple and elegant attack, dense on the palate, revealing a beautiful, slightly acidic length with a lovely aromatic persistence.
Serve
At 10-12°C
Open
1 hour before
Drink before
2027
Food and wine pairings
Pairs perfectly with red tuna tartare with ginger, bouillabaisse, monkfish tail Provençal style, Lebanese cuisine, strawberry carpaccio with basil...
Bettane & Desseauve
Rated estate (2021 guide) 2 stars (A serious and recommendable production, but a little more consistent and uniform than the previous one)
About the estate:
Hidden at the foot of the north face of the Alpilles, in a magical and spectacular setting worthy of a James Bond film, this 58-hectare estate now belongs to the Charmolüe family, former owners of Château Montrose, a Saint-Estèphe Cru Classé. Cultivated as close to nature as possible, the vineyard finds its rhythm in biodynamics, the progression of the wines is clearly perceptible and their purity undeniable. Since 2018, a brand new winery has complemented the spectacular historic winery, allowing the wines to continue to progress.
Decanter
Wine rated (2024 guide) 92/100
About wine:
Slightly floral aromas of redcurrant with salty notes. The palate reveals underlying power and depth, fresh and juicy acidity, and a hint of bitter orange on the finish. A serious wine.
Guide Hachette des vins
Rated estate (2020 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About the estate:
Former owners of Ch. Montrose, a Saint-Estèphe classified growth, Anne-Marie and Jean-Louis Charmolüe acquired this vast estate (250 hectares) with a long history in 2006, located in the heart of the Alpilles Regional Nature Park in Saint-Rémy-de-Provence. The vineyard covers 58 hectares, cultivated biodynamically since 1988, and the wines are aged in a monumental cellar, carved into the rock and designed like a Gothic cathedral.
Guide des Vins Gault & Millau
3-star estate (very high-quality production)
About the estate:
In the heart of the Alpilles, the sixty or so hectares are home to many red grape varieties (Syrah, Grenache, Cinsault, etc.) and white grapes (Rolle, etc.) from the Mediterranean and elsewhere (Cabernet Sauvignon), all grown using biodynamic methods. The grapes are vinified in a rather unusual location: an underground cathedral. The estate, acquired in 2006 by Jean-Louis Charmolüe (Château Montrose, in Saint-Estèphe), benefits from the advice of Bordeaux oenologist Denis Dubourdieu.
Customer rating
4/5
based on 7 reviews
Note and opinion by Mr. GILLES D. Published on 12/05/2024
Between finesse and character, this beautiful rosé offers a lush and generously fruity texture with citrus and slightly candied yellow fruits, intertwined with floral notes. The palate is full-bodied, round and mellow, yet fresh with a lovely tangy structure. The finish is mouth-watering and fragrant with hints of iodine. Very pleasant and easy to pair as an aperitif with sushi, or at the table with Provençal-style stuffed squid enhanced with a touch of saffron. Rating = 4.
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Note and opinion by Mr. THOMAS B. Published on 09/25/2025
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Note and opinion by Mr. BRUNO C. Published on 08/29/2025
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Note and opinion by Ms. MARIE LOUISE C. Published on 08/09/2025
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Note and opinion by Mr. JEAN FRANCOIS D. Published on 06/09/2025
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Note and opinion by Mr. RICHARD E. Published on 05/10/2025
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Note and opinion by Mr. ERIC C. Published on 06/29/2024
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