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Maison Tardieu-Laurent - Gigondas Vieilles Vignes 2018

Maison Tardieu-Laurent - Gigondas Vieilles Vignes 2018

Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5Wine rated 4.5/5
4.5/5 (4 customers)

94-96/100

Jeb Dunnuck

17/20

Jancis Robinson

92/100

Robert Parker

16/20 Coup de Cœur

RVF

Grenache
dense
Mediterranean

The Gigondas Vieilles Vignes 2018 is composed of 80% Grenache, with the remaining 20% divided equally between Mourvèdre and Syrah. Two-thirds of the harvest was not destemmed, and the wine was aged in previously used barrels for 10 months, then in large oak vats. It is a high-flying achievement, with flamboyant aromas of herbal tea and red raspberries. Medium-bodied to full-bodied, its texture is silky, with a long, vibrant finish that ends with a wave of supple tannins." (Wine Advocate 2020) The archetype of a good Mediterranean wine!

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Estate

Tardieu Laurent

Vintage

Vieilles Vignes

Vintage

2018

Designation

Gigondas

Region

Rhône

Grape varieties

Grenache 80%, Mourvèdre 10%, Syrah 10%

Terroirs

Triassic limestone scree soils, Pied-Gü, Les Teyssonnières, La Bouïssière, Les Dentelles plots

Viticulture

Reasoned

Grape harvest

At optimal maturity

Wine making

Traditional and meticulous with 2/3 uncrushed

Livestock farming

10 months in one- and two-wine barrels - Allier and Tronçais. Then 12 months in casks.

Alcohol content

14,5%

Nose

Intoxicating, with Provençal herbs and garrigue

Mouth

Dense, pulpy, juicy

Serve

At 14°C

Open

Ventilate in advance if necessary

Drink before

2029

Food and wine pairings

Food and wine pairings

Pairs well with roast pigeon or quail, lamb tagine with prunes, game, and cheeses such as Saint-Marcellin, Banon, or Époisses.

More information on Tardieu Laurent

More information on Gigondas

Bettane & Desseauve

Bettane & Desseauve

Rated estate (2020 guide) 5 stars (Exceptional producers, representing the absolute pinnacle of quality in France and worldwide)

About the estate:

Michel Tardieu and Dominique Laurent created this association of excellence in the early 1990s, becoming one of the best micro-negociants in the Rhône Valley. Today, Bastien and Michel Tardieu scour the vineyards to find the best supplies, usually grapes from very old vines, often located in the historic heart of each appellation. A real change has taken place in recent vintages: large barrels, whole-bunch vinification for certain cuvées and, above all, more measured aging have raised the already excellent standard to a new level. A sure bet in the region.

Gault & Millau Wine Guide

Guide des Vins Gault & Millau

6*Star rating (Exceptional production)

About the estate:

A wine enthusiast, Michel Tardieu teamed up with Dominique Laurent, the brilliant Burgundy wine merchant and winemaker, to start a small wine trading business about ten years ago. Michel Tardieu is unrivaled in his ability to unearth vintages from old vines in all the Rhône appellations. Add to that Dominique Laurent's expertise in aging wine in magnificent barrels, and you have a dynamic duo that produces the most extraordinary vintages in the Rhône.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Wine rating (2020 guide) 92/100 (Outstanding wine)

Rated Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

About wine:

The Gigondas Vieilles Vignes 2018 is composed of 80% Grenache, with the remaining 20% divided equally between Mourvèdre and Syrah. Two-thirds of the harvest was not destemmed, and the wine was aged in previously used barrels for 10 months, then in large oak vats. It is a high-flying achievement, with flamboyant aromas of herbal tea and red raspberries. Medium-bodied to full-bodied, its texture is silky, with a long, vibrant finish that ends with a wave of supple tannins.

About the estate:

 

RVF - La Revue du Vin de France / Guide to the Best Wines of France

RVF - La Revue du Vin de France / Guide des Meilleurs Vins de France

Wine rating (2021 guide) 16/20 Favorite

Rated estate (2020 guide) 2 stars (These very large estates, often blessed with fabulous terroirs, are must-haves which, thanks to their consistency and the excellence of their production, deserve a place in the cellars of discerning wine lovers).

About wine:

A classic palette for the terroir, macerated fruit and notes of garrigue. The aging is just right, and the voluminous, spherical palate imposes its personality and persistence.

About the estate:

This small, high-end wine merchant was founded in the early 1990s by Michel Tardieu and Dominique Laurent in the Rhône Valley. Thanks to excellent supplies and a keen sense of winemaking and aging, Michel Tardieu produces a range of consistent wines with a modern spirit. This cutting-edge négociant, with carefully selected supplies from both the south and north of the Rhône Valley, has been awarded a second star this year.

Jancis Robinson

Jancis Robinson

Wine rated (2019 guide) 17/20

About wine:

Juicy and with a good attack on the palate, even if the nose suggests extreme maturity. It has grip, fine tannins, and real aging potential. Layers of interest, including some welcome salty notes. And no overpowering oak.

Jeb Dunnuck

Jeb Dunnuck

Wine rated (2019 guide) 94-96/100

About wine:

A big step forward, the Gigondas Vieilles Vignes 2018 is a remarkable wine offering magnificent aromas and flavors of black raspberries, garrigue, spices, and flowers. Full-bodied, pure, and balanced, with beautiful depth of fruit, it is on par with the best wines of the vintage. This cuvée is composed of 90% Grenache and a balance of Syrah and Mourvèdre, fermented with lots of stems, and aged in barrels once or twice, then for a year in large oak vats.

Customer rating

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4.5/5

based on 4 reviews

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Note and opinion by Mr. REMI B. Published on 06/20/2022

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Note and opinion by Mr. JEAN LOUIS J. Published on 11/28/2023

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Review and opinion by Mr. THIERRY P. Published on 10/04/2022

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Note and opinion by Mr. PAUL V. Published on 12/30/2021

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