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Domaine Franck Chavy

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3.9/5See all 98 reviews
Domaine Franck Chavy
Winegrowing family for 4 generations Domaine Franck Chavy is located in 2 well-known Beaujolais communes: Morgon-Villié and Régnié-Durette. Some of the vines on the estate have been planted since 1900 and represent a genuine living heritage of the passage of generations. Le Domaine Chavy has 9 hectares of vines in various appellations: Morgon (3.5 ha), Régnié (3 ha), Brouilly (2 ha), Beaujoulais Villages (0.5 ha). At Domaine Chavy we work as a family, from pruning the vines to vinification and marketing. The only exception to this rule is the harvest, which is done by hand and requires the use of seasonal workers. 

On the Domaine ChavyGamay is planted at a high density of 10,000 vines per hectare. Each vine competes with the other, limiting the size of the bunches and their susceptibility to botrytis. This maximizes sunshine reception to optimize phenolic ripening, resulting in rich, round wines with good ageing potential and a fruity, easy-drinking character.

Particular care is taken in the vinification process, which involves long macerations (16 to 20 days) to extract substance from a de-stemmed harvest, allowing the terroir to express itself, and forgetting the so-called "fermentary" aromas (banana taste) of Beaujolais wines. The wines are frank, generous, precise and full of personality. Winemaker Franck Chavy 's aim here is to produce wines with great ageing potential. 
Its 2017 Morgon micro-cuvée, aged in oak barrels, was voted "best micro-cuvée". World's Best Gamay in Lyon in January 2019, at the Concours International du Gamay....



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Our last sales of wines Domaine Franck Chavy

Domaine Franck Chavy - Régnié Sans sulfite ajouté 2022

Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5

4.2/5 (4 reviews)

88/100 Wine Enthusiast

(2020 vintage notes)
gamay
fruity
barbecue
salted lentils
no added sulfur

"A must-see!"

A "Haute Couture" wine, with no added sulfite; this cuvée stands out for its freshness, its volume in the mouth and its fruitiness, with an aromatic palette that evolves as the wine opens up to oxygen. It's on the palate that the sulfite-free experience becomes "extra "ordinary, with the raw wine and grape juice aromas returning. This Régnié seduces with its incredible harmony of tannins, roundness and sweetness.

Domaine Franck Chavy - Morgon Sans sulfite ajouté 2022

Wine rated 4.7/5Wine rated 4.7/5Wine rated 4.7/5Wine rated 4.7/5Wine rated 4.7/5

4.7/5 (3 reviews)

2*Étoiles Hachette

(2020 vintage notes)
gamay
attractive
no added sulfur

"A Morgon that's already "morgonne"!

The journey continues with this Morgon, full of finesse and intensity. A wine that "morgonne". The nose is seductive in its complexity: fresh and greedy, with notes of stone fruits (vine peaches, cherries...). Very well structured on the palate, the finesse of its tannins gives it great roundness. As the wine opens up to oxygen, the mouth becomes rounder and the aromatic palette gently evolves.

Domaine Franck Chavy - Morgon Les Granites Roses 2022

Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5Wine rated 4.3/5

4.3/5 (3 reviews)

2*Étoiles Hachette

gamay
long-keeping wine
granite
success

"Winemaker of the Year for Beaujolais in the 2023 edition of the Guide, Franck Chavy is true to form. Here, he delivers a cuvée that is harmonious, powerful and long on the palate. Careful vinification has tamed the generosity of the 2022 vintage to produce a Morgon that will keep for a long time". (Le Guide Hachette des Vins 2024)

Domaine Franck Chavy - Brouilly Sans sulfite ajouté 2022

Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

3/5 (1 review)

88/100 Wine Enthusiast

(2020 vintage notes)
gamay
balanced
poultry
blanquette
no added sulfur

"The pure expression of terroir".

This Brouilly will seduce you with its character: in the sulfite-free version, the expression of terroir is more intense. The nose is fresh, fruity and complex. The palate is round, powerful and delicious. To fully appreciate this wine, serve without decanting. A bottle of rare nobility and great ageing potential that will surprise your friends. A real marvel!

Domaine Franck Chavy - Brouilly Sans Sulfite ajouté 2019

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

4/5 (5 reviews)

gamay
complex
balanced
gourmet wine

The journey continues with this no-sulfite-added Brouilly, which will seduce you with its crispness, fruitiness and complexity. Very well structured, its fine tannins give it great roundness. As the wine opens up to oxygen, the palate becomes rounder and the aromatic palette gently evolves. A bottle of rare nobility and great ageing potential that will surprise your friends. A real marvel!

Domaine Franck Chavy - Régnié Sans Sulfite ajouté 2019

Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5Wine rated 4.2/5

4.2/5 (8 reviews)

gamay
gourmet
no added sulfur

In 2019, Franck Chavy's Régnié sans sulfite is a full-bodied, round wine, harmonious between substance, freshness and black fruit, evolving to strawberry with aeration. Once again, a mastered technique, no unpleasant surprises on opening, this wine offers all its delicacy and richness on the palate. A must-try!

Domaine Franck Chavy - Morgon Cuvée fût de chêne 2017

"Franck Chavy's cuvée is representative of the best that Beaujolais has to offer, thanks to exceptional climatic conditions and terroir, but above all to the perseverance of this perfectionist at heart. Long maceration (20 days), ageing in three different volumes of oak barrels [...]: All the creativity of this passionate technician is expressed in this Morgon 2017. Here, the Gamay grape really comes into its own with subtle ageing. Result: Aromas of small black fruits preceding notes of spices (wild anise, pepper, mocha) that charmed the jury's tasters". (Interbeaujolais press release January 2019)

Domaine Franck Chavy - Brouilly Cuvée Julmary 2017

Cité Hachette

"Vineyard work, and in particular yield control, is one of Franck Chavy's leitmotivs. It will come as no surprise, therefore, to find that his wine is dense and deep, albeit with tannins that are still angular today, needing to be refined." (Le Guide Hachette des vins 2019)