"A vintage that honors Franck Chavy's three children: Juliane, Manon, and Amaury. Winemaker of the Year in 2023, he stated at the time that the purity and clarity of the fruit are the DNA of Gamay. He demonstrates this once again with this Brouilly, which offers a beautiful palette of black fruits (blackcurrant, blackberry) and a silky, round and delicious mouthfeel." (Le Guide Hachette 2025)
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Eye
Garnet dress
Nose
Pleasant and delicate with notes of fruit (blackberry, redcurrant), floral and spicy (peony, rose, white pepper)
Mouth
Straight, powerful, and balanced
Serve
At 16-17°C
Drink before
2029+
Food and wine pairings
Pairs well with roasted poultry, tagines, tender red meat cooked in the oven, and strong cheeses (Saint-Nectaire, Munster, etc.).
Guide Hachette des vins
Rated wine (2025 guide) 2 stars (Outstanding wine)
Rated estate (2019 guide) Award-winning wines (This producer's wines are regularly recognized by the guide)
About wine:
A vintage that honors Franck Chavy's three children: Juliane, Manon, and Amaury. Winemaker of the Year in 2023, he stated at the time that the purity and clarity of the fruit are the DNA of Gamay. He demonstrates this once again with this Brouilly, which offers a beautiful palette of black fruits (blackcurrant, blackberry) and a silky, round and delicious mouthfeel.
About the estate:
The son and grandson of winegrowers, Franck Chavy settled on a few hectares of Morgon in 1991. Through acquisitions and sharecropping, he has expanded his estate, which now covers 9.5 hectares, while establishing himself in the Guide, where he is a sure bet. This success is undoubtedly due in part to the high-density planting (10,000 vines/hectare) and long maceration periods.
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