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20850 customer reviews
Domaine Badoz - Côtes du Jura Trousseau Marnes Rouges 2022

Domaine Badoz - Côtes du Jura Trousseau Marnes Rouges 2022

Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5
3.5/5 (2 customers)

Médaille d'Or

Concours Paris

1*Étoile

Hachette

90/100

Bettane & Desseauve

15/20

Bourgogne Aujourd'hui

freshness
end
ample

"A very accessible Trousseau, the perfect accompaniment to a small salted dish with lentils!"

The red marl soils of the Lias formation, where this Trousseau comes from, are much less pronounced in color. The robe, between blackcurrant and purple, is very bright. The nose is still closed but already reveals some lovely notes of cherry, blackberry, and a hint of spice. Round and appealing, the palate opens with strawberry and finishes with morello cherry. The tannins are well integrated and the wine is harmonious. Representative of the appellation and the vintage, this wine shows great promise. " (Le Guide Hachette 2025)

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20850 reviews
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Estate

Domaine Badoz

Vintage

Trousseau Marnes Rouges

Vintage

2022

Designation

Côtes du Jura

Region

Jura

Grape varieties

100% Trousseau

Terroirs

Red marls of the Lias

Viticulture

Certified organic

Grape harvest

Manuals

Wine making

Sorting, destemming, cold pre-fermentation maceration (8°C) for 4 days, 2 weeks of maceration with air pumping

Livestock farming

In stainless steel tanks

Alcohol content

13.5%

Organic

Yes

Eye

Clear, bright red color

Nose

Fresh red and black berries

Mouth

Full-bodied, delicate and silky, fine tannins

Serve

At 14-16°C

Drink before

2026

Food and wine pairings

Food and wine pairings

Enjoy with Morbier cheese, a dish of sausages and lentils, small game in sauce, offal...

More information on Domaine Badoz

More information on Côtes du Jura

Bettane & Desseauve

Bettane & Desseauve

Wine rated (2024 guide) 90/100

Winery rated 1*Star (A serious, recommendable production, consistent with what one would expect from its appellation(s))

About the estate:

He represents the tenth generation of Badoz in Poligny. Trained at the Beaune wine school, he returned to the estate in 2003 and inaugurated the winery in 2004. It took him a while to switch to organic farming, but certification was obtained in 2019. The estate's vineyards are located in the Roussots and Grands Roussots areas. Half of the estate is planted with Savagnin, but that doesn't mean the reds should be overlooked. He pushes the barrel aging a little too far on some vintages.

Burgundy Today

Bourgogne Aujourd'hui

Wine rated 15/20

Rated domain Recommended

Decanter

Decanter

Rated domain Recommended

Hachette Wine Guide

Guide Hachette des vins

Wine noted (guide 2025) 1*Star (Very successful wine)

About wine:

The red marl soils of the Lias formation from which this Trousseau originates are much less pronounced in color. The robe, between blackcurrant and purple, is very bright. The nose is still closed but already reveals some lovely notes of cherry, blackberry and a hint of spice. Round and appealing, the palate opens with strawberry and finishes with morello cherry. The tannins are mellow and the harmony is confirmed. Representative of the appellation and the vintage, this wine shows great promise.

Paris General Agricultural Competition

Concours Général Agricole de Paris

Rated wine (2024 guide) Gold Medal (Paris International Agricultural Competition)

Customer rating

Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5Wine rated 3.5/5

3.5/5

based on 2 reviews

Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5Wine rated 3/5

Note and opinion by Mr. THOMAS B. Published on 05/01/2025

Something is missing. Too light and acidic.

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Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5Wine rated 4/5

Review and opinion by Mr. OLIVIER S. Published on 02/08/2025

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