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Domaine de la Mordorée - Côtes-du-Rhône rouge 2020

Rhône

Red

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Drink

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5
4/5 (32 customers)

90/100

James Suckling

fruity
gourmet
aperitif
barbecue
biodynamics

"A most delicious introduction!

"Lovely ripe cherries balance generous, medium-dry tannins and lively acidity well. The alcohol adds a warm touch to the clean finish." (James Suckling 2022) This Côtes-du-Rhône opens the ball in the Domaine de la Mordorée range. A very fruity red, with aromas of violets and blackcurrants on the nose, with a great deal of elegance, and a palate that plays on finesse, with fine, melted tannins and good length.

Features

Estate

Domaine de la Mordorée

Vintage

2020

Designation

Côtes du Rhône

Region

Rhône

Grape varieties

40% Grenache, 30% Syrah, 15% Cinsault, 10% Carignan, 5% Mourvèdre

Terroirs

Very varied soils: sandy or sandy-clay, with limestone gravels

Viticulture

Certified organic and biodynamic

Harvest

Manual

Winemaking

100% destemming and crushing, 15 to 20 days of maceration at a maximum temperature of 30°C.

Alcohol content

15%

Organic

Yes

Tasting & pairing

Eye

Deep red colour

Nose

Fruity, with aromas of violets, blackcurrants and red fruits

Mouth

Freshness, fine tannins and good length

Serve

Decant at 16-18°C

Open

1 hour before

Drink before

2024

Food and wine pairing

Food and wine pairing

Enjoy with cold meats, grilled meats, charcuterie, soft cheeses...

Domaine de la Mordorée

More information on Domaine de la Mordorée

Côtes du Rhône

More information on Côtes du Rhône

Expert opinion

Bettane & Desseauve

Bettane & Desseauve

Domaine rated (guide 2024) 4*Stars (Top-quality producers, the glories of French winegrowing)

About the domain :

The domaine offers expressive wines from the finest crus of the Vaucluse and Gard regions. Everything is done with the utmost respect for the terroirs, with the determination to produce wines worthy of their potential. Madeleine Delorme, accompanied by her daughter Ambre, carry on with great care and determination in the spirit of excellence that is the hallmark of the domaine and this winegrowing family. A superb range of saline, fleshy whites and deep, delicate reds, driven by thirst-quenching tension and balance. The domaine's style is increasingly racy and precise. The fourth star is fast approaching.

Guide Hachette des vins

Guide Hachette des vins

Domaine noté (guide 2024) Award-winning wines (The wines of this producer are regularly awarded by the guide)

About the domain :

Created in 1986 by Francis Delorme and his son Christophe, the 58-hectare estate (certified organic and biodynamic) is spread over 38 parcels and eight communes. Following Christophe's untimely death in 2015, his wife Madeleine and their daughter Ambre took over the reins of the estate. A firm believer in low yields, the Delorme family is equally at home with tavel, lirac, châteauneuf-du-pape and "simple" côtes-du-rhône. Not to be missed.

Robert Parker - Wine Advocate

Robert Parker - Wine Advocate

Domaine noté Recommended (Wine producer recommended by Robert Parker - The Wine Advocate)

James Suckling

James Suckling

Rated wine (guide 2022) 90/100

Recommended area

About the wine:

Beautiful, ripe cherries balance generous, medium-dry tannins and lively acidity. Alcohol adds a warm touch to the clean finish.

Jeb Dunnuck

Jeb Dunnuck

Graded area (2021 guide) Recommended

Customer reviews

Customer rating

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

4/5

out of 32 reviews

Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. ANTOINE M. Published on 24/11/2023

3,8

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. MICHEL J. Published on 18/09/2022

Excellent, better the next day, tasty.

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. GILLES D. Published on 05/03/2022

A wildly fruity, powerful CDR with great aromatic complexity, the result of a blend of five young grape varieties. Fresh yet slightly tannic on the palate. Finishes delicately spicy and a little peppery. Score of 3.6. Ideally, we should wait until at least 2023 before opening this bottle. In any case, it was deliberately tested prematurely with marinated pig's spiders, enhanced by a hint of Espelette pepper.

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. NICOLAS B. Published on 23/10/2024

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. ANDRE O. Published on 29/07/2024

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. PHILIPPE R. Published on 29/06/2024

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. JEAN E. Published on 30/05/2024

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Rated 5/5Rated 5/5Rated 5/5Rated 5/5Rated 5/5

Note and review by M. EDOUARD D. Published on 17/12/2023

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Rated 3/5Rated 3/5Rated 3/5Rated 3/5Rated 3/5

Note and review by M. MICHEL T. Published on 10/12/2023

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Rated 4/5Rated 4/5Rated 4/5Rated 4/5Rated 4/5

Note and review by M. OLIVIER A. Published on 25/11/2023

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Background

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