Dauvergne Ranvier
With no vineyard, no cellar, and no great financial resources, they forge close links with several Rhône Valley winegrowers. In exchange for their advice and an incentive payment, Dauvergne and Ranvier select the best plots of vines from these winegrowers, who work them according to their specifications and on their behalf. Everything is reviewed: pruning, weeding, disbudding... in a precise and pragmatic way. In this way, the entire wine-making process is rigorously determined and monitored by Dauvergne et Ranvier.
Wine range Dauvergne Ranvier is divided into four families: Vins Gourmands: fruity and fresh, they easily express the appellation's frank, accessible flavors in their youth; Grands Vins: more serious and concentrated, they are surprising in that their quality and ageing potential exceed the standards of each appellation; Vins Rares: more confidential, produced at very low yields, they concentrate in their juice all the flavors that can be found in each terroir; and Sélections Parcellaires: small selections, each with its own strong personality: more confidential, produced at very low yields, they concentrate in their juices all the flavors that can be found in each terroir, and Les Sélections Parcellaires: small selections, each with its own strong personality, found only in wine shops or fine restaurants.
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Dauvergne Ranvier - Gigondas Grand Vin 2022
2*Coup de Coeur Hachette
"Powerful, infused with dark berries and malty notes, the singular nose bears the hallmark of 18 months' barrel ageing. This is reflected in a full-bodied, heady, well-structured palate, tautened by a fine saline note that retains just the right amount of freshness. A promising balance that doesn't forget gourmandise, as is often the case with this inspired wine merchant". (Le Guide Hachette 2025)
Dauvergne Ranvier - Saint Joseph Les Racines du Ciel 2019
3.5/5 (2 reviews)
2*Étoiles Hachette
"This dark purple cuvée promises to be serious. The nose confirms this impression of richness: blackcurrant, licorice and notes of vanilla and mocha make up a complex bouquet. The palate is full-bodied, very dense, marked by concentrated fruit (blueberry, blackberry) which nevertheless brings a lovely freshness, and is endowed with tannins that are still a little clinging. A youthful sin due to recent barrel ageing, which should soon be forgotten. A Saint Joseph with a strong character". (Le Guide Hachette des Vins 2022)
Dauvergne Ranvier - Côte-Rôtie Face Sud 2018
4.5/5 (2 reviews)
95/100 Wine Spectator
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92-94/100 Robert Parker
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16,5/20 Bettane & Desseauve
The estate's flagship cuvée, Face Sud has also become a Côte-Rôtie staple. Velvety, with floral notes and great tannic elegance, it charms with its depth and intensity. A remarkable wine to be forgotten for a few years before appreciating its full beauty. At this price, it's not for everyone.
Dauvergne Ranvier - Gigondas Face Nord 2017
3/5 (3 reviews)
"We're definitely in the garrigue here, with blackberries and raspberries raspberries and, as the cuvée's name suggests, the freshness of north-facing vines. north-facing vines." (Le Monde - May 24, 2019) The challenge for the great southern winemakers is not to get ripe grapes but to balance the richness of their berries with a beneficial freshness. We've done that, and done it well, with this Gigondas from parcels facing north. Once scorned, these vines are now showing their strengths. Aired by the cool, dry Mistral wind, they are protected from disease and allow slow ripening, producing aromas of great purity. aromas. The ideal companion for all your meals!
Dauvergne Ranvier - Cairanne Terre des Cigales 2018
4/5 (1 review)
Cairanne is a charming village in the Haut Vaucluse, near the Enclave des Papes. Produced mainly from grenache noir and syrah vines planted on clay-limestone soils, Terre des Cigales reveals intense aromas of cherry and blackcurrant, with with hints of garrigue. The palate is fleshy and slightly spicy fresh and well-balanced. A perfect red for your autumn and winter meals, to be enjoyed by the fireplace, for example.
Dauvergne Ranvier - Crozes Hermitage Granite et Galets 2017
3.2/5 (6 reviews)
15/20 Bettane & Desseauve
"(Le Guide des Vins Bettane & Desseauve) Produced partly from a granite-influenced terroir and partly from soils covered with Rhone alluvium, this cuvée offers freshness and intensity with fine tannins... Remarkable!
Dauvergne Ranvier - Côtes-du-Rhône Pierre Solaire 2017
3.3/5 (11 reviews)
2*Étoiles Hachette
"This fine house produces a whole range of top-class vintages. Very clear and brilliant, this white is distinguished by an intense nose of white flowers with hints of honey. The palate, equally aromatic, is supple and well-balanced, sustained by a beautiful vivacity. A young, flattering 2017 that will easily find its place." A parcel-by-parcel selection, with a Viognier majority, in search of a marriage of minerality and generosity. A most delicious selection!
Dauvergne Ranvier - Vade Retro 2018
3.4/5 (7 reviews)
1*Étoile Hachette
A beautiful, gourmand bottle made from parcel selections of Syrah (60%) and Grenache planted on clay-limestone soils. A gourmet wine built around fresh red and black fruits, blackcurrant and raspberry. On the palate, power and elegance unfold thanks to silky tannins. Cuvée Plaisir!
Dauvergne Ranvier - Saint Joseph Les Racines du Ciel 2015
3.6/5 (5 reviews)
15/20 Bettane & Desseauve
"The fruitiness is greedy, the start of the palate offers a good mineral framework, the tannins are coated." (Le Guide Bettane & Desseauve des Vins de France 2018)
Dauvergne Ranvier - Côtes-du-Rhône Terre de Fruits 2013
3/5 (8 reviews)
14,5/20 Bettane & Desseauve
Terre de Fruits has a brilliant ruby-red color and a very fruity nose with notes of fresh red fruit. The palate is a veritable basket of fruit, with round, mellow tannins. The structure is well coated, with a supple attack and a slightly peppery finish... A complete Côtes-du-Rhône!
Dauvergne Ranvier - Le Pitchoun 2015 (Sélections Parcellaires)
3.4/5 (16 reviews)
2*Étoiles Hachette
"This Pitchoun, the house's latest costier, has a lovely bouquet of red fruits and spices. An engaging entry, complemented by hints of licorice, leads to an elegant, full-bodied, unctuous and suave palate, underpinned by firm tannins with good ageing potential. Full-bodied and fruity". (Le Guide Hachette des Vins 2017)
Dauvergne Ranvier - La Pitchounette 2015 (Sélections Parcellaires)
3.5/5 (2 reviews)
14/20 Bettane & Desseauve
This cuvée parcellaire de Luberon blanc is the first to be produced by François Dauvergne and Jean-François Ranvier. It combines the freshness of Rolle and Clairette with the structure and fullness of Grenache blanc. A rather large Pitchounette, with its expression of white stone fruits and lemony notes, which will find its place in your aperitifs, with seafood risotto or zucchini flower fritters.
Dauvergne Ranvier - Vinsobres Terres Extrêmes 2011
4/5 (5 reviews)
Cité Hachette
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15/20 Gault & Millau
From high-altitude plots, Terres Extrêmes expresses freshness with a very Provencal character. The nose of tapenade and garrigue is reminiscent of ancient olive-growing terroirs. On the palate, the fruit is concentrated, with good acidity and smooth tannins. A warm wine, without heaviness. A real success!
Dauvergne Ranvier - Châteauneuf-du-Pape Du Soleil à la Terre 2012
3.8/5 (5 reviews)
14/20 Bettane & Desseauve
Here's a Châteauneuf-du-Pape with a complex bouquet of stewed red berries, very open and elegant, revealing fullness and power on the palate, all wonderfully enveloped by melted tannins, with a lovely, long, flavorful finish. A parcel to discover without delay!
Dauvergne Ranvier - Gigondas Vin Rare 2013
4.1/5 (11 reviews)
90/100 Wine Spectator
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2*Étoiles Hachette
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88-90/100 Robert Parker
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16/20 Jancis Robinson
"Intense and greedy from the first nose, this cuvée combines red fruits, spices and coriander. Following the same aromatic line, the palate offers a fine balance of tannin-alcohol-freshness that allows this wine to already be appreciable, while being able to look to the future with serenity." (Le Guide Hachette des Vins 2016) A great bottle, produced at low yields on the high slopes of the appellation. Serve in season with a fine game dish, or cellar for 5-6 years.
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