Saint Nicolas de Bourgueil
All about Saint-Nicolas-de-Bourgueil wine
The cultivation of Saint Nicolas de Bourgueil dates back to Roman times, but it was around the Abbey of Bourgueil, founded in 990, that the Bourgueil vineyards, including that of Saint-Nicolas, really developed. The Breton grape variety made its appearance here in 1152, thanks to the political union of Anjou and Aquitaine. The appellation area follows the contours of the commune of Saint Nicolas de Bourgueil. The vineyard is located on the borders of Touraine and Anjou, in the western extension of Bourgueil, on the high terrace of the right bank of the Loire. Saint Nicolas de Bourgueil was granted AOC status by decree on July 31, 1937.Saint Nicolas de Bourgueil wine, a Touraine product
The appellation Saint Nicolas de Bourgueil was born in 1937 and is one of the few communal names in France. Le Saint Nicolas de Bourgueil red wine remains the only grape variety in the Loire Valley to be king. The fruity taste that envelops each bottle gives it real aromatic finesse.Saint Nicolas de Bourgueil wine, three different terroirs
The particularity of this wine lies in the number of terroirs that make it up. In fact, three terroirs shape the wines of a single appellation. Soils with different geological characteristics give this wine its true identity.Saint-Nicolas de Bourgueil wine, at the heart of the Loire Valley vineyards
Saint-Nicolas de Bourgueil wines
Saint-Nicolas de Bourgueil wine tasting
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Sylvain Bruneau - Saint Nicolas de Bourgueil L'Éclosion rouge 2022
2*Étoiles Hachette
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91/100 Wine Enthusiast
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90/100 James Suckling
Produced from ideally-situated, 60-year-old vines, this "natural" wine benefits from an atypical vinification (3 weeks of punching down at a rate of 3 per day). It is then aged in ovoid vats for 12 months. It has a lovely nose of peony, smoky notes and black fruits. The palate is equally pleasant, rich and deep, with structure thanks to silky tannins. It would be ideal with medallions of venison loin in cranberry sauce. It will reveal itself even more after some time in the cellar!
Sylvain Bruneau - Saint Nicolas de Bourgueil Les Hauts Frogers (Ex Cuvée Réserve) 2021
4/5 (1 review)
92/100 Gilbert & Gaillard
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91/100 Vert de Vin
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90/100 James Suckling
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Médaille d'or Salon des vins de Loire Angers
This cuvée develops complex aromas of ripe, even jammy red fruit. The balance is perfect and the acidity pleasantly pronounced. The tannins are smooth, providing fullness and great length on the palate.
Sylvain Bruneau - Saint Nicolas de Bourgueil Si Le Vin (Ex Tradition) 2023
4.3/5 (3 reviews)
Cuvée Si Le Vin (Ex Tradition) comes from young Cabernet Franc vines planted on sandy terraces. The wine is juicy, with hints of crisp, tart red fruit. The attack is fresh and pleasant, enhanced by supple tannins.
Frédéric Mabileau - Saint Nicolas de Bourgueil Les Coutures 2021
4/5 (1 review)
1*Étoile Hachette
"This cuvée has benefited from the long macerations that give the wines their silky textures. That's exactly what the tasters felt, charmed by the elegance and suppleness of this energetic Saint-Nicolas, bursting with fruity flavors (cherry, black fruit), with supporting woodiness and melted tannins. "Straightforward and unpretentious", the jury summed up." (Le Guide Hachette des vins 2025)
Domaine Yannick Amirault - Saint Nicolas de Bourgueil Les Malgagnes 2022
94/100 Bettane & Desseauve
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92/100 RVF
With its crisp, intense fruitiness, Les Malgagnes is powerful and silky. Ripe fruit aromas with balsamic accents emerge from this cuvée. The harmony between tannin and acidity, richness and freshness, is sure to win you over!
Domaine Yannick Amirault - Saint Nicolas de Bourgueil La Mine 2022
3.7/5 (3 reviews)
1*Étoile Hachette
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92/100 James Suckling
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91/100 RVF
"Unpressed grapes and 9 months' ageing in truncated wooden vats for this solar Cabernet Franc, with its heady scents of very ripe red fruit and caramel. Full-bodied, rich, long and flavorful, infused with bigarreau jam, the palate reflects a beautiful, gourmet expression of the vintage". (Le Guide Hachette des Vins 2024)
Frédéric Mabileau - Saint-Nicolas de Bourgueil Les Rouillères 2022
4.2/5 (8 reviews)
93/100 Le Figaro
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16/20 Jancis Robinson
On a special sandy-gravel terroir, this cuvée is where it all began for Frédéric and Nathalie. This fresh, crisp pleasure wine carries us away in a pretty basket of red fruits. Les Rouillères is the estate's emblematic cuvée, simple and pure. A must-have in your cellar!
Frédéric Mabileau - Saint Nicolas de Bourgueil Eclipse 2017
91/100 Vinous
Eclipse is the densest and noblest of the estate's cuvées, made from the finest hillside plots. It delivers notes of ripe fruit, with a hint of licorice, and a dense, powerful palate, full of freshness and balance, with a disconcerting length. A choice cuvée for the finest vintages only!
Sylvain Bruneau - Saint Nicolas de Bourgueil Tradition rouge 2021
3.7/5 (9 reviews)
Cuvée Tradition comes from young Cabernet Franc vines planted on sandy terraces. The wine is juicy, with hints of crisp, tart red fruit. The attack is fresh and pleasant, enhanced by supple tannins, and the pleasure is immediate. A sure bet for spring aperitifs!
Sylvain Bruneau - Saint Nicolas de Bourgueil L'Éclosion rouge 2021
1*Étoile Hachette
Produced from ideally-situated 60-year-old vines, this "natural" wine benefits from an atypical vinification process (3 weeks of punching down at a rate of 3 per day). It is then matured in ovoid vats for 12 months. It has a lovely nose of peony, smoky notes and black fruits. The palate is equally pleasant, rich and deep, with structure thanks to silky tannins. It would be ideal with medallions of venison loin in cranberry sauce. It will reveal itself even more after some time in the cellar!
Frédéric Mabileau - Saint-Nicolas de Bourgueil Fred 2021
2.5/5 (2 reviews)
Cuvée Fred, a tribute to Frédéric Mabileau, is a fine expression of carbonic maceration, using whole, intact grapes. Beautiful whole grapes, gently vinified and never crushed. A lovely thirst-quenching wine, in memory of this outstanding winemaker!
Sylvain Bruneau - Saint Nicolas de Bourgueil Cuvée Réserve 2019
3.8/5 (25 reviews)
2*Étoiles Hachette
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Médaille d'Or Gilbert & Gaillard
"After 12 months in barrel, this cuvée delivers a lovely bouquet of vanilla and fruit. A harmonious marriage of wood and Cabernet, extended by a full, round mouth, structured by smooth, silky tannins. A very well-balanced wine from start to finish". (Le Guide Hachette des Vins 2022)
Domaine Yannick Amirault - La Source 2020
3.1/5 (8 reviews)
15/20 Bettane & Desseauve
This cuvée, made from the estate's youngest vines, once again highlights the fine work of its creator, Yannick Amirault. The fruit is there, accompanied by superb substance and pleasant roundness. The ripeness of the grapes has a lot to do with it, as does the care taken in vinification. Delicious and supple!
Domaine de la Cotelleraie - Pigeur Fou 2016
3.6/5 (20 reviews)
15/20 RVF
Planted on a thick layer of gravel, Cabernet Franc reveals its very fruity character here, with aromas of raspberry. Light on the palate, it's very elegant, with a silky, velvety feel. It's organic, natural and good!
Domaine Yannick Amirault - Les Malgagnes Amphore 2015
3.7/5 (6 reviews)
Les Malgagnes Amphore is a selection from the cuvée of the same name, classically barrel-aged, which spends 12 months in clay eggs. Less tannic, it retains the original fruitiness of Cabernet and avoids the aromatic artifices of wood. A wine of great finesse!